Hello buddy this time we will write Recipe: Perfect Banana cake/bread easy to follow. The flavor was ok, but not the best I've made. Same with the texture: denser than a cake, but "sponge-ier" than banana bread would be. I make banana bread/cake/muffins often to use up bananas at the end of the week.

Banana cake/bread In the introduction to his banana bread recipe, he admits that he's tried. I make banana bread all the time and I'm always looking for a new banana bread recipe. This one is not it. "Banana Cake" is misleading because it did not have a cake-like texture to me.

For parents who now are want to try make delicious foods that are without difficult, please mama can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also simple apply it, especially for siblings who are still beginners.

Brother can make Banana cake/bread use 8 ingredients that are not difficult to get:

Ingredients Banana cake/bread as follows:

Provide 2 of bananas.
You need 1 tsp of bicarbonate of soda.
Prepare 1 tsp of baking power.
You need 250 g of flour.
Take 60 g of butter.
Prepare 125 g of sugar.
You need 1 of egg.
You need 2 of tblsp vanilla essence. It was yet another average bland banana bread recipe. The exterior gets too overdone and brown while the inside was rather dry. Editor's Tip: Since this recipe yields two "loaves," it's easy to freeze one for a rainy day. Banana cake and banana bread have similar tastes, but because of a few slight changes in recipe, the banana cake is generally a bit sweeter.

According to all people, cooking is indeed something which is quite easy. Apart from being happy cooking and having talent to cook very well, they are also clever in combining each dish so that it becomes dish that is delicious. But there are those who can’t can cook, so they have to learn and look at simple recipes to follow.

Steps make Banana cake/bread

After all the ingredients are ready, here are 4 how-to guides how to make them.

Mash the bananas and add the bicarb of soda to activate the bananas..
Put the sugar and butter into a mixing bowl and cream it well. Add the egg, vanilla essence and baking powder..
Add the flour and fold in the bananas. Fold mixture and place it into a greased dish or a loaf pan covered with baking paper (optional)..
Bake at 180*C for about 1 hour or until knife comes out dry..

Keeping parallel with the usual rules and reputation of cakes, banana cake is meant to be more of a dessert, hence the sweeter taste. Banana bread tends to emphasize more of a grain taste with just a hint. Serve slices of bread with a drizzle of hot fudge sauce and a dollop of. Peel the bananas and mash with a fork. Layer Cake: I use this recipe to make my banana layer cake.

While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please read tips cook Banana cake/bread so that get perfect results.

Tips

Busyness in the kitchen that is usual done by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces processed results that are savory, what are those?

Selection ingredients bananas, bicarbonate of soda, baking power, flour, butter, sugar, egg, tblsp vanilla essence, will affect the cooking results. Election as many as 8 fresh ingredients will be very good because the reserves nutrition is still very good.
Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Banana cake/bread, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Mash the bananas and add the bicarb of soda to activate the bananas.. After that, Put the sugar and butter into a mixing bowl and cream it well. Add the egg, vanilla essence and baking powder.. Remember, Add the flour and fold in the bananas. Fold mixture and place it into a greased dish or a loaf pan covered with baking paper (optional).. Remember, Bake at 180*C for about 1 hour or until knife comes out dry.. Remember, This recipe consists of 4 steps. This is done in order to produce food which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Banana cake/bread correctly. Good luck … !!!