Hello buddy this time we will write How to Make Yummy Herby Slow Cooker Chicken Stew easy to follow.

Herby Slow Cooker Chicken Stew

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See also: leftover chicken recipes.

You can make Herby Slow Cooker Chicken Stew use 16 ingredients that are easy to get:

Ingredients Herby Slow Cooker Chicken Stew namely:

  1. Prepare 5 of chicken thighs, skin and fat trimmed off,.
  2. Provide 1 of medium leek, chopped into rings,.
  3. Take 2 of medium-large carrots, sliced into rings.
  4. Take 1 of red onion, sliced,.
  5. Prepare 8-10 of new potatoes,.
  6. Take 1 of small Swede, chopped,.
  7. Provide of Salt and pepper to season,.
  8. You need 1 of reduced salt chicken stock cube,.
  9. Prepare 4 of heaped tsp chicken gravy granules,.
  10. Prepare 1 of level tsp garlic granules,.
  11. Provide 1 tsp of dried mixed Italian herbs,.
  12. Take 1/2 tsp of dried rosemary, or a couple of sprigs of fresh,.
  13. Take 3/4 of mug of water, (around 200ml),.
  14. You need 1 tbsp of cornflour, mixed with 2 tbsp cold water until smooth,.
  15. Provide of Garnish:.
  16. You need of Dried parsley (optional).

Share some people, cooking is indeed something which is quite simple. Apart from being hobbies cooking and having willingness to cook quite well, they are also clever in mixing each dish so that it becomes food that is delicious. But there are those who can’t get cook, so they have to ask and look at simple recipes to follow.

Instructions create Herby Slow Cooker Chicken Stew

After all the ingredients are ready, here are 6 steps guides how to make them.

  1. To the slow cooker (or large saucepan), add the chicken in first, followed by the stock cube (crumbled), dried spices, salt and pepper..

  2. Then add the gravy granules, garlic and veggies. Pour over the water..

  3. Leave to slow cook for 5-7 hours on a low heat. Check on it now and then and give it a stir..

  4. When the chicken is really tender, remove any bones that have come out from the thighs, (if using meat with bones in). Gently stir the stew and break up any larger chunks of chicken into bite sized pieces..

  5. At the end of cooking, around 15-20 minutes before serving stir through the cornflour mix to thicken the gravy. Garnish with a sprinkling of dried parsley once served..

  6. Great served alone or with some fresh crusty bread and butter. :).

While cooking many experience failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please read tips cook Herby Slow Cooker Chicken Stew so that generated perfect results.

Tips

Activities in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are home, what are those?

  1. Determination ingredients chicken thighs, skin and fat trimmed off,, medium leek, chopped into rings,, medium-large carrots, sliced into rings, red onion, sliced,, new potatoes,, small Swede, chopped,, Salt and pepper to season,, reduced salt chicken stock cube,, heaped tsp chicken gravy granules,, level tsp garlic granules,, dried mixed Italian herbs,, dried rosemary, or a couple of sprigs of fresh,, mug of water, (around 200ml),, cornflour, mixed with 2 tbsp cold water until smooth,, Garnish:, Dried parsley (optional), will affect the cooking results. Determination as many as 16 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Herby Slow Cooker Chicken Stew, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with To the slow cooker (or large saucepan), add the chicken in first, followed by the stock cube (crumbled), dried spices, salt and pepper.. Dont forget, Then add the gravy granules, garlic and veggies. Pour over the water.. Next, Leave to slow cook for 5-7 hours on a low heat. Check on it now and then and give it a stir.. Remember, When the chicken is really tender, remove any bones that have come out from the thighs, (if using meat with bones in). Gently stir the stew and break up any larger chunks of chicken into bite sized pieces.. Next, At the end of cooking, around 15-20 minutes before serving stir through the cornflour mix to thicken the gravy. Garnish with a sprinkling of dried parsley once served.. Dont forget, Great served alone or with some fresh crusty bread and butter. :). After that, This recipe consists of 6 steps. This is done in order to produce processed which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Herby Slow Cooker Chicken Stew correctly. Good luck … !!!

See also: chicken risotto recipe