Hello guys this time we will write Easiest Way to Prepare Yummy Pound Cake easy to follow. See how to make pound cake from scratch the easy way. Pound cakes are generally baked in either a loaf pan or a Bundt mold. Why do they call it pound cake?

Pound cake is the best friend of the dessert world. See more ideas about Cake recipes, Pound cake recipes, Pound cake. Italian Lemon Pound Cake is the only lemon pound cake you will ever need.

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Ingredients Pound Cake as follows:

Provide 225 g of sugar (2.5 dl).
Provide 225 g of butter.
Provide 4 of large eggs.
You need 1 tsp of Vanilla extract.
Take 225 g of flour (3.75 dl).
Take 1 tsp of salt.
You need 1,5 tbsp of baking powder.
You need 180 ml of sour cream/yogurt. Pound cakes first originated in Europe. It's fairly straightforward to make, and if stored in an air-tight container, it keeps very well for several days. In fact, some say it is even better after the second day. Pound cake is like the little black dress of dessert.

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How to make Pound Cake

After all the ingredients are ready, here are 8 how-to guides how to make them.

Preheat the oven to 180 degree celcius..
Mix together butter and sugar until it pale, approximately 8 minutes using electric mixer..
Add egg one by one..
Add Vanilla extract..
On the other bowl, prepare the dry ingredients. Mix together flour, salt and baking powder..
By continuing mix the batter, pour half of the flour and sour cream/yogurt..
Pour the rest of the flour and mix until it well incorporated..
Pour the batter into the cake tin and bake for 75-80 minutes..

It's elegant in its simplicity; you can dress it up or down; and it's wonderful anytime, anywhere. My all-time favorite recipe comes from The Cake Bible. Nothing completes a meal better than a sweet and decadent dessert. Pound Cake - easy and the best pound cake recipe that calls for only a few ingredients. I have different pound cake recipes made with other ingredients, for example: cream cheese, lemon, Meyer.

While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please see how to cook Pound Cake so that generated maximum results.

Tips

Action in the kitchen that is usual done by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces artificial results that are delicious, what are those?

Assignment ingredients sugar (2.5 dl), butter, large eggs, Vanilla extract, flour (3.75 dl), salt, baking powder, sour cream/yogurt, will affect the cooking results. Determination as many as 8 fresh ingredients will be very good because the reserves nutrition is still very good.
Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Pound Cake, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Preheat the oven to 180 degree celcius.. Then, Mix together butter and sugar until it pale, approximately 8 minutes using electric mixer.. After that, Add egg one by one.. Then, Add Vanilla extract.. Next, On the other bowl, prepare the dry ingredients. Mix together flour, salt and baking powder.. Next, By continuing mix the batter, pour half of the flour and sour cream/yogurt.. Next, Pour the rest of the flour and mix until it well incorporated.. After that, Pour the batter into the cake tin and bake for 75-80 minutes.. Then, This recipe consists of 8 steps. This is done in order to produce processed which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Pound Cake correctly. Good luck … !!!