Hello friends this time we will write Recipe: Perfect Korean Fried Chicken easy to follow.

Korean Fried Chicken

For mom who now are want to try make delicious foods that are not complicated, please you can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also simple apply it, especially for mama who are still beginners.

Brother can cook Korean Fried Chicken use 29 ingredients that are not difficult to get:

Ingredients Korean Fried Chicken as follows:

Prepare of Chicken and Marinade :.
Take 4 of chicken breasts - sliced into long thick strips.
Take 240 ml of buttermilk.
You need 1/2 tsp of salt.
Take 1/4 tsp of white pepper.
Take 1/4 tsp of garlic salt.
Prepare of Crispy Coating :.
Provide 180 g of plain flour.
Prepare 1 tsp of salt.
You need 1 tsp of ground black pepper.
Provide 1/2 tsp of garlic salt.
Take 1/2 tsp of celery salt.
You need 1 tsp of dried thyme.
Take 1 tsp of paprika.
You need 1 tsp of baking powder.
Prepare 1 tsp of chili flakes.
Provide 1 litre of vegetable oil for deep frying.
You need of Sauce :.
Provide 2 tbsp of gochujang paste.
Prepare 2 tbsp of honey.
Take 4 tbsp of brown sugar.
Provide 4 tbsp of soy sauce.
You need 2 cloves of garlic, peeled and minced.
Provide 2 tsp of minced ginger.
You need 1 tbsp of vegetable oil.
Take 1 tbsp of sesame oil.
Prepare 1 of spring onion, finely sliced.
Prepare 1 tsp of sesame seeds.
You need 1/2 tsp of chili flakes.

According to all people, cooking is indeed work which is quite easy. Apart from being like cooking and having ability to cook quite well, they are also clever in processing each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to learn and look at simple recipes to follow.

Steps make Korean Fried Chicken

After all the ingredients are ready, here are 8 steps guides how to make them.

Place the chicken in a bowl. Add the buttermilk, salt, pepper and garlic salt. Mix together, cover and place in the fridge to marinade for at least 1 hour up to over night..
Preheat the oven to a low heat (to keep cooked chicken warm). Heat the vegetable oil in a pot on low heat..
Mix together the crispy coating ingredients in a bowl..
Take the chicken out of the fridge. Lift a piece from the buttermilk and allow the excess to drip off. Dredge the chicken in the crispy coating mixture - ensuring its fully covered. Place on a tray and repeat until all of the chicken is coated..
Once the oil hot enough, add in 5-6 of the chicken. You can add more or less depending on the size of your pot, just be sure not to overcrowd the chicken..
Cook until golden brown and cooked in the middle. Place on a tray in the oven to keep warm whilst you cook the rest of the chicken..
Meanwhile make the sauce. Place all the sauce ingredients in a saucepan and stir together. Bring to boil, then simmer for 5 minutes until thickened..
Pour over the crispy chicken and carefully toss together, then top with spring onions, chili flakes and sesame seeds before serving..

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please read how to cook Korean Fried Chicken so that generated maximum results.

Tips

Activities in the kitchen that is usual carried out by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are special, what are those?

Selection ingredients Chicken and Marinade :, chicken breasts - sliced into long thick strips, buttermilk, salt, white pepper, garlic salt, Crispy Coating :, plain flour, salt, ground black pepper, garlic salt, celery salt, dried thyme, paprika, baking powder, chili flakes, vegetable oil for deep frying, Sauce :, gochujang paste, honey, brown sugar, soy sauce, garlic, peeled and minced, minced ginger, vegetable oil, sesame oil, spring onion, finely sliced, sesame seeds, chili flakes, will affect the cooking results. Election as many as 29 fresh ingredients will be very good because the content nutrition is still very good.
Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Korean Fried Chicken, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Place the chicken in a bowl. Add the buttermilk, salt, pepper and garlic salt. Mix together, cover and place in the fridge to marinade for at least 1 hour up to over night.. Remember, Preheat the oven to a low heat (to keep cooked chicken warm). Heat the vegetable oil in a pot on low heat.. After that, Mix together the crispy coating ingredients in a bowl.. Dont forget, Take the chicken out of the fridge. Lift a piece from the buttermilk and allow the excess to drip off. Dredge the chicken in the crispy coating mixture - ensuring its fully covered. Place on a tray and repeat until all of the chicken is coated.. Next, Once the oil hot enough, add in 5-6 of the chicken. You can add more or less depending on the size of your pot, just be sure not to overcrowd the chicken.. Dont forget, Cook until golden brown and cooked in the middle. Place on a tray in the oven to keep warm whilst you cook the rest of the chicken.. Next, Meanwhile make the sauce. Place all the sauce ingredients in a saucepan and stir together. Bring to boil, then simmer for 5 minutes until thickened.. Dont forget, Pour over the crispy chicken and carefully toss together, then top with spring onions, chili flakes and sesame seeds before serving.. Dont forget, This recipe consists of 8 steps. This is done in order to produce processed which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Korean Fried Chicken correctly. Good luck … !!!