Hello guys this time we will write Recipe: Perfect Oven-Baked Jambalaya easy to follow.

Oven-Baked Jambalaya

For parents who now are want to try mix delicious foods that are without complicated, please you can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also easy apply it, especially for siblings who are still beginners.

You can cook Oven-Baked Jambalaya use 14 ingredients that are easy to get:

Seasoning Oven-Baked Jambalaya as follows:

Prepare 500 g of Chicken Thigh Fillets.
You need of Salt & Pepper.
You need 2 tablespoons of Olive Oil.
Provide 1 of Onion *finely chopped.
Prepare 2 cloves of Garlic *finely chopped.
You need 1-2 of Smoked Pork Sausages *about 150g, sliced.
Prepare 1 stalk of Celery *thinly sliced.
Provide of *Note: If you use Chorizo, reduce the amount of Cayenne Pepper.
You need 1 of Red Capsicum *cut into small pieces.
Take 1 tablespoon of Cajan Spice Mix.
Provide of Cayenne Pepper OR Tabasco as required.
You need 600 ml of Chicken Stock.
Take 2 cups of (*180ml cup) Short Grain OR Medium Grain Rice.
Prepare 1 tablespoon of Parsley *finely chopped.

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Instructions make Oven-Baked Jambalaya

After all the ingredients are ready, here are 7 how-to guides how to make them.

Preheat the oven to 200C. Wash rice, drain, and set aside..
Cut Chicken Thigh Fillets into bite-size pieces, lightly season with Salt & Pepper..
Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate..
Cook Onion, Garlic, Celery and Smoked Pork Sausages until onion is soft. Add Red Capsicum and stir, and add Cajan Spice Mix and Cayenne Pepper (OR Tabasco). *Note: Alter the amount of Cayenne Pepper accordingly..
Add Chicken Stock, (if you want to add Tomato Paste, add it now), and bring to the boil. Stir in Rice evenly, return Chicken, then bring back to the boil. Season with Salt & Pepper as required..
Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes..
Sprinkle with chopped Parsley and serve..

While making many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be use clean. For more details, please see how to cook Oven-Baked Jambalaya so that generated perfect results.

Tips

Action in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces processed results that are special, what are those?

Assignment ingredients Chicken Thigh Fillets, Salt & Pepper, Olive Oil, Onion *finely chopped, Garlic *finely chopped, Smoked Pork Sausages *about 150g, sliced, Celery *thinly sliced, *Note: If you use Chorizo, reduce the amount of Cayenne Pepper, Red Capsicum *cut into small pieces, Cajan Spice Mix, Cayenne Pepper OR Tabasco as required, Chicken Stock, (*180ml cup) Short Grain OR Medium Grain Rice, Parsley *finely chopped, will affect the cooking results. Election as many as 14 fresh ingredients will be very good because the reserves nutrition is still very good.
Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Oven-Baked Jambalaya, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Preheat the oven to 200C. Wash rice, drain, and set aside.. Remember, Cut Chicken Thigh Fillets into bite-size pieces, lightly season with Salt & Pepper.. After that, Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate.. Next, Cook Onion, Garlic, Celery and Smoked Pork Sausages until onion is soft. Add Red Capsicum and stir, and add Cajan Spice Mix and Cayenne Pepper (OR Tabasco). *Note: Alter the amount of Cayenne Pepper accordingly.. Dont forget, Add Chicken Stock, (if you want to add Tomato Paste, add it now), and bring to the boil. Stir in Rice evenly, return Chicken, then bring back to the boil. Season with Salt & Pepper as required.. After that, Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes.. Next, Sprinkle with chopped Parsley and serve.. Remember, This recipe consists of 7 steps. This is done in order to produce food which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Oven-Baked Jambalaya correctly. Good luck … !!!