Hello Mother this time we will write Easiest Way to Cook Yummy Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling easy to follow. Place a cake layer on serving platter. The dark chocolate pairs perfectly with the tart strawberry filling and the cream cheese chocolate icing hits just the right balance of tangy and sweet. When you pair that with the rich chocolate ganache and fresh strawberries, this is one cake that tastes even more impressive than it looks.

Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling Once the first piece of this chocolate cake hits your taste buds, you will have some sort of unexplainable religious experience- yes, all because of this strawberry & chocolate layer cake recipe. You see, my birthday was on Friday, and I needed an excuse to post a cake recipe- I know, I just used my birthday as a very relevant excuse to post a cake recipe. Now we have a recipe for real strawberry icing, with tons of strawberry flavor, and great consistency.

For parents who now are want to try cook delicious foods that are no complicated, please you can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also easy apply it, especially for mama who are still beginners.

Ingredients Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling namely:

Provide of For Dark Chocolate Cake.
Provide 1 3/4 cup of all purpose flour.
Prepare 3/4 cup of unsweetened cocoa powder, I used Hersheys special dark.
Prepare 11/2 teaspoon of baking powder.
You need 1/2 of teaspoin salt.
Provide 2 of ups granulated sugar.
Take 2 of large eggs.
Prepare 1 cup of milk.
You need 1/2 cup of canola oil.
You need 1 teaspoon of vanilla extract.
Provide 1 cup of brewed coffee at room temperature.
Prepare of For Strawberry Cream Frosting and Filling.
You need 8 ounces of cream cheese, at room temperature.
Take 8 ounces of marscapone chee, at room temperature.
Provide 4 ounces of (1 stick), salted butter, at room temperature.
Prepare 1 cup of fresh strawberries.
You need 1 teaspoon of vanilla extract.
Provide 4 cups of confectioner's sugar.
Prepare of Garnish.
Provide as needed of pink sprinkles,.
Take 6 of Godiva Strawberry Cheesecake truffle candies, halved.
Take as needed of fresh strawberries. Garnish with chocolate covered strawberries if desired. PIN IT FOR LATER Chocolate Mousse Cake Filling Recipe. Chocolate Mousse Cake Filling is actually quite easy to make despite sounding a bit intimidating. The ingredients you will need to make chocolate mousse for a cake filling include: hot water, unsweetened cocoa powder, milk chocolate chips, heavy whipping cream and granulated sugar.

Create all people, cooking is indeed something which is quite simple. Apart from being like cooking and having talent to cook very well, they are also creative in combining each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to learn and look at easy recipes to follow.

Steps create Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling

After all the ingredients are ready, here are 22 steps guides how to make them.

Preheat oven to 375. Spray 3 - 8 inch cake pans well with bakers spray.
In a bowl whisk together flour, cocoa powder,baking powder and salt and sugar.
In another bowl whisk the eggs with the milk,canola oil and vanilla, beat into flour mixture until smooth.
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Slowly beat in coffee until smooth batter will be very thin..
Pour into prepared pans and bake 22 to 25 minutes until a toothpick comes out just clean. Cool 15 minutes in pan then run a thin knife around edges of cake to unstick any edges of cake and remove from pan to cool completely.
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Make Strawberry Filling and Frosting.
Puree strawberries in a food processor and set adide.
Beat together in a large bowl until smooth, cream cheese, marscapone cheese, butter and vanilla.
Beat in strawberry puree.
Slowly beat in confectioner's sugar until it is a nice spreading consistancy, add drops of red food color only if you want it pinker. Refrigerate if frosting seems soft to firm it up for about 1 hour for easier spreading.
Assemble Cake.
Place 1 cake layer bottom up on serving plate add some Strawberry filling.
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Add second layer, bottom side up.
Add more fillinhg.
Add third layer, bottom up.
Frost entire cake and decorate with sprinkles, Godiva Strawberry Cheesecaketruffles, halved and fresh strawberries.
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Place the first cake layer on a cake plate or board. Fill the center of the cake layer with strawberry filling. Repeat this step with the second cake layer. Place the final cake layer, bottom-side up, on top of the second layer. This is a very moist dark chocolate cake filled and frosted with a creamy not to sweet fresh strawberry cream.

While making many experience failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be selected clean. For more details, please read how to cook Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling so that get perfect results.

Tips

Action in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are special, what are those?

Assignment ingredients For Dark Chocolate Cake, all purpose flour, unsweetened cocoa powder, I used Hersheys special dark, baking powder, teaspoin salt, ups granulated sugar, large eggs, milk, canola oil, vanilla extract, brewed coffee at room temperature, For Strawberry Cream Frosting and Filling, cream cheese, at room temperature, marscapone chee, at room temperature, (1 stick), salted butter, at room temperature, fresh strawberries, vanilla extract, confectioner's sugar, Garnish, pink sprinkles,, Godiva Strawberry Cheesecake truffle candies, halved, fresh strawberries, will affect the cooking results. Determination as many as 22 fresh ingredients will be very good because the reserves nutrition is still very good.
Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling, includes what ingredients must be processed first and when to add the spices. Watch the steps. First Preheat oven to 375. Spray 3 - 8 inch cake pans well with bakers spray. After that, In a bowl whisk together flour, cocoa powder,baking powder and salt and sugar. Then, In another bowl whisk the eggs with the milk,canola oil and vanilla, beat into flour mixture until smooth. Then, . Next, Slowly beat in coffee until smooth batter will be very thin.. After that, Pour into prepared pans and bake 22 to 25 minutes until a toothpick comes out just clean. Cool 15 minutes in pan then run a thin knife around edges of cake to unstick any edges of cake and remove from pan to cool completely. Then, . Remember, Make Strawberry Filling and Frosting. Dont forget, Puree strawberries in a food processor and set adide. Dont forget, Beat together in a large bowl until smooth, cream cheese, marscapone cheese, butter and vanilla. Next, Beat in strawberry puree. After that, Slowly beat in confectioner's sugar until it is a nice spreading consistancy, add drops of red food color only if you want it pinker. Refrigerate if frosting seems soft to firm it up for about 1 hour for easier spreading. After that, Assemble Cake. Then, Place 1 cake layer bottom up on serving plate add some Strawberry filling. Dont forget, . Remember, Add second layer, bottom side up. After that, Add more fillinhg. Then, Add third layer, bottom up. Remember, Frost entire cake and decorate with sprinkles, Godiva Strawberry Cheesecaketruffles, halved and fresh strawberries. Then, . Remember, . Dont forget, . After that, This recipe consists of 22 steps. This is done in order to produce artificial which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling correctly. Good luck … !!!