Hello Mother this time we will share Recipe: Delicious Herby Slow Cooker Chicken Stew easy to follow.

Herby Slow Cooker Chicken Stew

For parents who when are want to try mix delicious foods that are no complicated, please mama can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also easy apply it, especially for siblings who are still beginners.

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Brother can cook Herby Slow Cooker Chicken Stew use 16 ingredients that are not difficult to get:

Ingredients Herby Slow Cooker Chicken Stew as follows:

  1. You need 5 of chicken thighs, skin and fat trimmed off,.
  2. Prepare 1 of medium leek, chopped into rings,.
  3. Provide 2 of medium-large carrots, sliced into rings.
  4. You need 1 of red onion, sliced,.
  5. Prepare 8-10 of new potatoes,.
  6. Provide 1 of small Swede, chopped,.
  7. Prepare of Salt and pepper to season,.
  8. You need 1 of reduced salt chicken stock cube,.
  9. Prepare 4 of heaped tsp chicken gravy granules,.
  10. Prepare 1 of level tsp garlic granules,.
  11. You need 1 tsp of dried mixed Italian herbs,.
  12. Provide 1/2 tsp of dried rosemary, or a couple of sprigs of fresh,.
  13. Provide 3/4 of mug of water, (around 200ml),.
  14. Prepare 1 tbsp of cornflour, mixed with 2 tbsp cold water until smooth,.
  15. Prepare of Garnish:.
  16. Take of Dried parsley (optional).

Create all people, cooking is indeed things which is quite simple. Apart from being happy cooking and having ability to cook quite well, they are also clever in mixing each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to search and look at easy recipes to follow.

Instructions create Herby Slow Cooker Chicken Stew

After all the ingredients are ready, here are 6 how-to guides how to make them.

  1. To the slow cooker (or large saucepan), add the chicken in first, followed by the stock cube (crumbled), dried spices, salt and pepper..

  2. Then add the gravy granules, garlic and veggies. Pour over the water..

  3. Leave to slow cook for 5-7 hours on a low heat. Check on it now and then and give it a stir..

  4. When the chicken is really tender, remove any bones that have come out from the thighs, (if using meat with bones in). Gently stir the stew and break up any larger chunks of chicken into bite sized pieces..

  5. At the end of cooking, around 15-20 minutes before serving stir through the cornflour mix to thicken the gravy. Garnish with a sprinkling of dried parsley once served..

  6. Great served alone or with some fresh crusty bread and butter. :).

While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please see how to cook Herby Slow Cooker Chicken Stew so that get maximum results.

Tips

Activities in the kitchen that is usual done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces processed results that are delicious, what are those?

  1. Selection ingredients chicken thighs, skin and fat trimmed off,, medium leek, chopped into rings,, medium-large carrots, sliced into rings, red onion, sliced,, new potatoes,, small Swede, chopped,, Salt and pepper to season,, reduced salt chicken stock cube,, heaped tsp chicken gravy granules,, level tsp garlic granules,, dried mixed Italian herbs,, dried rosemary, or a couple of sprigs of fresh,, mug of water, (around 200ml),, cornflour, mixed with 2 tbsp cold water until smooth,, Garnish:, Dried parsley (optional), will affect the cooking results. Election as many as 16 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Herby Slow Cooker Chicken Stew, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with To the slow cooker (or large saucepan), add the chicken in first, followed by the stock cube (crumbled), dried spices, salt and pepper.. After that, Then add the gravy granules, garlic and veggies. Pour over the water.. Then, Leave to slow cook for 5-7 hours on a low heat. Check on it now and then and give it a stir.. Then, When the chicken is really tender, remove any bones that have come out from the thighs, (if using meat with bones in). Gently stir the stew and break up any larger chunks of chicken into bite sized pieces.. After that, At the end of cooking, around 15-20 minutes before serving stir through the cornflour mix to thicken the gravy. Garnish with a sprinkling of dried parsley once served.. After that, Great served alone or with some fresh crusty bread and butter. :). Remember, This recipe consists of 6 steps. This is done in order to produce processed which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Herby Slow Cooker Chicken Stew correctly. Good luck … !!!

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