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Sweet & Sour Juicy Chicken Breasts

For you who now are want to try cook delicious foods that are not complicated, please mama can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also easy apply it, especially for mama who are still beginners.

Read also: southern fried chicken recipe.

Mother can make Sweet & Sour Juicy Chicken Breasts use 13 ingredients that are easy to get:

Seasoning Sweet & Sour Juicy Chicken Breasts namely:

  1. Prepare 3-4 of Good Quality Chicken Breast Fillets *skin removed, about 500 to 600g.
  2. Provide of Salt a few pinches.
  3. Take 1-2 tablespoons of Sake.
  4. You need 1 clove of Garlic *grated.
  5. Prepare of Potato Starch Flour as required.
  6. You need 2 tablespoons of Canola Oil OR Vegetable Oil.
  7. Take 1 of Spring Onion *finely chopped.
  8. You need of Toasted Sesame Seeds.
  9. Provide of <Sauce Ingredients>.
  10. You need 2 tablespoons of Soy Sauce.
  11. Take 1 tablespoon of Sugar.
  12. Take 1 tablespoon of Mirin.
  13. Prepare 1-2 tablespoons of Rice Vinegar.

Share all people, cooking is indeed things which is quite easy. Apart from being happy cooking and having willingness to cook quite well, they are also clever in mixing each dish so that it becomes food that is delicious. But there are those who can’t be skilled cook, so they have to learn and look at simple recipes to follow.

How to create Sweet & Sour Juicy Chicken Breasts

After all the ingredients are ready, here are 7 steps guides how to make them.

  1. Slice Chicken Breast Fillets so that all pieces are about same thickness. Relatively thin pieces are recommended because they can cook quickly. Cut to smaller pieces if you like or you might prefer large pieces..

  2. Sprinkle with the Salt evenly, add Sake and grated Garlic and massage, then let them marinated for 10 minutes..

  3. Combine all the sauce ingredients in a small bowl and mix well..

  4. Coat the Chicken pieces with Potato Starch Flour. This layer of flour will turn to jelly-like when combined with the sauce..

  5. Heat Oil in a frying pan over a high heat, and cook Chicken until slightly browned. It won’t take long to cook..

  6. When Chicken are cooked, reduce heat to medium, add the sauce. As the sauce thickens, turn the Chicken pieces over and combine both sides with the sauce..

  7. Sprinkle chopped Spring Onions and Sesame Seeds on top and serve..

While making many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be selected clean. For more details, please see how to cook Sweet & Sour Juicy Chicken Breasts so that get maximum results.

Tips

Activities in the kitchen that is usual carried out by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are delicious, what are those?

  1. Assignment ingredients Good Quality Chicken Breast Fillets *skin removed, about 500 to 600g, Salt a few pinches, Sake, Garlic *grated, Potato Starch Flour as required, Canola Oil OR Vegetable Oil, Spring Onion *finely chopped, Toasted Sesame Seeds, <Sauce Ingredients>, Soy Sauce, Sugar, Mirin, Rice Vinegar, will affect the cooking results. Determination as many as 13 fresh ingredients will be very good because the content nutrition is still very good.
  2. Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Sweet & Sour Juicy Chicken Breasts, includes what ingredients must be processed first and when to add the spices. Watch the steps. First Slice Chicken Breast Fillets so that all pieces are about same thickness. Relatively thin pieces are recommended because they can cook quickly. Cut to smaller pieces if you like or you might prefer large pieces.. Remember, Sprinkle with the Salt evenly, add Sake and grated Garlic and massage, then let them marinated for 10 minutes.. Then, Combine all the sauce ingredients in a small bowl and mix well.. Then, Coat the Chicken pieces with Potato Starch Flour. This layer of flour will turn to jelly-like when combined with the sauce.. After that, Heat Oil in a frying pan over a high heat, and cook Chicken until slightly browned. It won’t take long to cook.. Dont forget, When Chicken are cooked, reduce heat to medium, add the sauce. As the sauce thickens, turn the Chicken pieces over and combine both sides with the sauce.. Next, Sprinkle chopped Spring Onions and Sesame Seeds on top and serve.. Remember, This recipe consists of 7 steps. This is done in order to produce food which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Sweet & Sour Juicy Chicken Breasts correctly. Good luck … !!!

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