Hello buddy this time we will write Recipe: Tasty Oven-Baked Jambalaya easy to follow.

Oven-Baked Jambalaya

For you who when are want to try mix delicious foods that are no complicated, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for siblings who are still beginners.

Read also: chicken enchiladas recipe.

Mother can cook Oven-Baked Jambalaya use 14 ingredients that are not difficult to get:

Ingredients Oven-Baked Jambalaya namely:

  1. Prepare 500 g of Chicken Thigh Fillets.
  2. Provide of Salt & Pepper.
  3. Take 2 tablespoons of Olive Oil.
  4. Provide 1 of Onion *finely chopped.
  5. Take 2 cloves of Garlic *finely chopped.
  6. Provide 1-2 of Smoked Pork Sausages *about 150g, sliced.
  7. Provide 1 stalk of Celery *thinly sliced.
  8. You need of *Note: If you use Chorizo, reduce the amount of Cayenne Pepper.
  9. Provide 1 of Red Capsicum *cut into small pieces.
  10. Take 1 tablespoon of Cajan Spice Mix.
  11. Provide of Cayenne Pepper OR Tabasco as required.
  12. Provide 600 ml of Chicken Stock.
  13. Prepare 2 cups of (*180ml cup) Short Grain OR Medium Grain Rice.
  14. You need 1 tablespoon of Parsley *finely chopped.

Create all people, cooking is indeed things which is quite easy. Apart from being hobbies cooking and having willingness to cook very well, they are also creative in processing each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to learn and look at easy recipes to follow.

How to make Oven-Baked Jambalaya

After all the ingredients are ready, here are 7 how-to guides how to make them.

  1. Preheat the oven to 200C. Wash rice, drain, and set aside..

  2. Cut Chicken Thigh Fillets into bite-size pieces, lightly season with Salt & Pepper..

  3. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate..

  4. Cook Onion, Garlic, Celery and Smoked Pork Sausages until onion is soft. Add Red Capsicum and stir, and add Cajan Spice Mix and Cayenne Pepper (OR Tabasco). *Note: Alter the amount of Cayenne Pepper accordingly..

  5. Add Chicken Stock, (if you want to add Tomato Paste, add it now), and bring to the boil. Stir in Rice evenly, return Chicken, then bring back to the boil. Season with Salt & Pepper as required..

  6. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes..

  7. Sprinkle with chopped Parsley and serve..

While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be select clean. For more details, please see tips cook Oven-Baked Jambalaya so that generated perfect results.

Tips

Action in the kitchen that is often carried out by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are home, what are those?

  1. Determination ingredients Chicken Thigh Fillets, Salt & Pepper, Olive Oil, Onion *finely chopped, Garlic *finely chopped, Smoked Pork Sausages *about 150g, sliced, Celery *thinly sliced, *Note: If you use Chorizo, reduce the amount of Cayenne Pepper, Red Capsicum *cut into small pieces, Cajan Spice Mix, Cayenne Pepper OR Tabasco as required, Chicken Stock, (*180ml cup) Short Grain OR Medium Grain Rice, Parsley *finely chopped, will affect the cooking results. Election as many as 14 fresh ingredients will be very good because the content nutrition is still very good.
  2. Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Oven-Baked Jambalaya, includes what ingredients must be processed first and when to add the spices. Watch the steps. First Preheat the oven to 200C. Wash rice, drain, and set aside.. Dont forget, Cut Chicken Thigh Fillets into bite-size pieces, lightly season with Salt & Pepper.. Dont forget, Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate.. Dont forget, Cook Onion, Garlic, Celery and Smoked Pork Sausages until onion is soft. Add Red Capsicum and stir, and add Cajan Spice Mix and Cayenne Pepper (OR Tabasco). *Note: Alter the amount of Cayenne Pepper accordingly.. Then, Add Chicken Stock, (if you want to add Tomato Paste, add it now), and bring to the boil. Stir in Rice evenly, return Chicken, then bring back to the boil. Season with Salt & Pepper as required.. Remember, Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes.. Remember, Sprinkle with chopped Parsley and serve.. After that, This recipe consists of 7 steps. This is done in order to produce artificial which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Oven-Baked Jambalaya correctly. Good luck … !!!

See also: leftover chicken recipes