Pineapple cake with Choco Shards 🎂 Fondant Iced Pineapple Cake in chocolate or vanilla flavour on a Silver Masonite Board and Birthday Greeting. I decided to add a pineapple glaze to the cake and scatter finely chopped Lindt chocolate over the top. It worked well as the filling was firm enough to hold its shape when I cut it into fine shards.

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Seasoning Pineapple cake with Choco Shards 🎂 is:

Prepare of For sponge cake:.
Prepare 1 cup of purpose flour.
You need 1 cup of caster sugar.
You need 1 tsp of baking powder.
Provide 4 of eggs.
Provide 1/4 tsp of vanilla essence.
You need of For frosting:.
Take of Whippy whip cream according to ur cake.
Provide of For chocolate shards:.
Prepare 200 g of dark chocolate.
You need 1 cup of Milk.
Take 2-3 tbsp of Sugar syrup or jam e Shereen.
You need of Pineapple 1 cup small cut pieces. The bar is shaped nicely - I always think long thin bars taste better than squarer ones! Cakes today is the first bakery chain which delivers its cake to its customer's right up to midnight. Customization is the key for Sacha's Cakes continuous success. See more ideas about Chocolate, Cake creations, Naked cake.

According to all people, cooking is indeed something which is quite easy. Apart from being like cooking and having ability to cook very well, they are also creative in processing each dish so that it becomes dish that is delicious. But there are those who can’t can cook, so they have to ask and look at easy recipes to follow.

Instructions make Pineapple cake with Choco Shards 🎂

After all the ingredients are ready, here are 18 steps guides how to make them.

For making sponge cake.. Take 4 eggs first. Break all eggs one by one and separate the egg yolk and white part in separate bowls..
Beat the white part with beater until it becomes foamy.
Then beat egg yolks and add sugar in it in 3 batches and beat each time. A slight foamy material will form..
Mix both materials, white and yellow. And beat until mixed properly..
Then add vanilla essence and beat for 1 minute..
To 1 cup purpose flour add 1 tsp Baking powder.. mix this dry material well. And then add this to egg material in 3 parts and mix gently with help of spatula..
After all the mixture is mixed well and no lumps are left behind.. the pour it in a greased mold of 10 inches..
Take a pressure cooker add 1 cup salt in it and spread all over the surface. Then place a steel stand and heat it for 5 mins at high flame..
After 5 mins place mold with cake batter.. in cooker..
Cover the cooker and bake at low flame for 25 mins..
After 25mins sponge cake is ready m.take it out and let to cool. Than take it out of mold..
While cake is getting cool. Take the chilled whippy whip cream and a chilled glass bowl. Add cream about 20% of the bowl size and start whipping with beater at medium speed for 10-15 mins. After the cream becomes foamy enough that it shows peaks then let it cool in refrigerator..
For chocolate shards.. melt dark chocolate in a double boiler and spread melter Chocolate on a parchment paper and let it cool on room temperature for 10 mins and then place it in freezer. After 45 mins the chocolate will be hard enough to break into pieces. Then break chocolate into required size pieces..
Take the cake and cut it from middle (sides) with help of thread. Two layers of cakes will be separated..
To 1 cup milk add sugar syrup or jam e shereen. And then spread this liquid all over the both layers of cake.. on surfaces..
Apply cream on lower layer surface of cake and place pineapple pieces. Then place other layer over it and apply cream on it and on sides..
Stick the shards on sides of cake. Place pineapple pieces. And add left over cream in a pipping bag. Use any design nozzle and make flowers on the cake..
The pineapple cake with chocolate shards is ready to eat😍.

Food Soul Shards are used to fuse or ascend a Food Soul. Fusing a soul means getting enough shards that you can instantly summon them. This boosts their statistics and lets you unlock their ascended appearance. There are plenty of ways to get shards. This article gives you an overview of the shards.

While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be selected clean. For more details, please read how to cook Pineapple cake with Choco Shards 🎂 so that get maximum results.

Tips

Activities in the kitchen that is often done by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces cooking results that are special, what are those?

Determination ingredients For sponge cake:, purpose flour, caster sugar, baking powder, eggs, vanilla essence, For frosting:, Whippy whip cream according to ur cake, For chocolate shards:, dark chocolate, Milk, Sugar syrup or jam e Shereen, Pineapple 1 cup small cut pieces, will affect the cooking results. Determination as many as 13 fresh ingredients will be very good because the content nutrition is still very good.
Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Pineapple cake with Choco Shards 🎂, includes what ingredients must be processed first and when to add the spices. Watch the steps. First For making sponge cake.. Take 4 eggs first. Break all eggs one by one and separate the egg yolk and white part in separate bowls.. Then, Beat the white part with beater until it becomes foamy. Remember, Then beat egg yolks and add sugar in it in 3 batches and beat each time. A slight foamy material will form.. Next, Mix both materials, white and yellow. And beat until mixed properly.. Remember, Then add vanilla essence and beat for 1 minute.. Remember, To 1 cup purpose flour add 1 tsp Baking powder.. mix this dry material well. And then add this to egg material in 3 parts and mix gently with help of spatula.. Remember, After all the mixture is mixed well and no lumps are left behind.. the pour it in a greased mold of 10 inches.. Dont forget, Take a pressure cooker add 1 cup salt in it and spread all over the surface. Then place a steel stand and heat it for 5 mins at high flame.. After that, After 5 mins place mold with cake batter.. in cooker.. After that, Cover the cooker and bake at low flame for 25 mins.. After that, After 25mins sponge cake is ready m.take it out and let to cool. Than take it out of mold.. Dont forget, While cake is getting cool. Take the chilled whippy whip cream and a chilled glass bowl. Add cream about 20% of the bowl size and start whipping with beater at medium speed for 10-15 mins. After the cream becomes foamy enough that it shows peaks then let it cool in refrigerator.. Next, For chocolate shards.. melt dark chocolate in a double boiler and spread melter Chocolate on a parchment paper and let it cool on room temperature for 10 mins and then place it in freezer. After 45 mins the chocolate will be hard enough to break into pieces. Then break chocolate into required size pieces.. Dont forget, Take the cake and cut it from middle (sides) with help of thread. Two layers of cakes will be separated.. Then, To 1 cup milk add sugar syrup or jam e shereen. And then spread this liquid all over the both layers of cake.. on surfaces.. After that, Apply cream on lower layer surface of cake and place pineapple pieces. Then place other layer over it and apply cream on it and on sides.. Remember, Stick the shards on sides of cake. Place pineapple pieces. And add left over cream in a pipping bag. Use any design nozzle and make flowers on the cake.. Then, The pineapple cake with chocolate shards is ready to eat😍. Next, This recipe consists of 18 steps. This is done in order to produce processed which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Pineapple cake with Choco Shards 🎂 correctly. Good luck … !!!