American Chocolate Chip Cookie Cake We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied. This easy, rich, and chewy Chocolate Chip Cookie Cake is the perfect cake to make for your next birthday celebration!

For you who now are want to try mix delicious foods that are without difficult, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for you who are still beginners.

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Mother can cook American Chocolate Chip Cookie Cake use 10 ingredients that are easy to get:

  1. Provide 200 grams of Cake flour.
  2. Provide 1/2 tsp of Baking soda.
  3. Take 1 dash of Salt.
  4. Prepare 3 tbsp of *Unsalted butter (at room temperature).
  5. Provide 6 tbsp of *Brown sugar.
  6. Prepare 2 tbsp of *Granulated sugar.
  7. Provide 1 dash of Vanilla extract.
  8. Take 1 each of Whole egg + egg yolk.
  9. Provide 4 tbsp of Cream.
  10. Take 200 ml of Semi-sweet chocolate chips. Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked until crisp on the outside and gooey in the center. This is the perfect chocolate chip cookie!! Crispy on the outside and chewy on the inside!! For added flavor I also add l cup of white chocolate First of all, they stay uniform in shape and size, which is important to me, and they're just the right thickness–not poofy little cakes, and not flat and spread out.

Create all people, cooking is indeed work which is quite simple. Apart from being happy cooking and having talent to cook very well, they are also clever in processing each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to learn and look at simple recipes to follow.

After all the ingredients are ready, here are 5 steps guides how to make them.

  1. Preheat the oven to 180℃. Sift together the cake flour, baking soda, and salt. Put the * ingredients into a bowl and cream for at least 5 minutes until fluffy..

  2. Next, add the vanilla essence, whole egg + egg yolk, and blend well. It's ready when it becomes smooth..

  3. Next, mix in 1/3 of the sifted dry ingredients, then mix in 1/3 of the heavy cream. Repeat twice more, then mix in the chocolate chips..

  4. Spread out the cookie dough with a spatula on a baking sheet lined with kitchen parchment paper. You want it to be 22 cm in diameter and about 1.5 cm thick..

  5. Put into the oven and bake for about 20 minutes until the edges take on a nice golden brown color. Let cool on a rack (move the cookie cake with the paper still attached)..

This Chocolate Chip Cookie Cake is moist, chewy & easy to make! You can decorate and customize this cookie cake for a birthday or other special occasion! I feel like Chocolate Chip Cookie Cakes are part of the core of my childhood. The Best Chewy Chocolate Chip Cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks.

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please see how to cook American Chocolate Chip Cookie Cake so that get perfect results.

Tips

Work in the kitchen that is often done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces processed results that are savory, what are those?

  1. Determination ingredients Cake flour, Baking soda, Salt, *Unsalted butter (at room temperature), *Brown sugar, *Granulated sugar, Vanilla extract, Whole egg + egg yolk, Cream, Semi-sweet chocolate chips, will affect the cooking results. Determination as many as 10 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make American Chocolate Chip Cookie Cake, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Preheat the oven to 180℃. Sift together the cake flour, baking soda, and salt. Put the * ingredients into a bowl and cream for at least 5 minutes until fluffy.. Next, Next, add the vanilla essence, whole egg + egg yolk, and blend well. It's ready when it becomes smooth.. After that, Next, mix in 1/3 of the sifted dry ingredients, then mix in 1/3 of the heavy cream. Repeat twice more, then mix in the chocolate chips.. Remember, Spread out the cookie dough with a spatula on a baking sheet lined with kitchen parchment paper. You want it to be 22 cm in diameter and about 1.5 cm thick.. Remember, Put into the oven and bake for about 20 minutes until the edges take on a nice golden brown color. Let cool on a rack (move the cookie cake with the paper still attached).. Then, This recipe consists of 5 steps. This is done in order to produce artificial which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make American Chocolate Chip Cookie Cake correctly. Good luck … !!!

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