Hello buddy this time we will share How to Make Perfect Chocolate cake ! easy to follow.

Chocolate cake !

For parents who when are want to try cook delicious foods that are no complicated, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for you who are still beginners.

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Mother can make Chocolate cake ! use 18 ingredients that are easy to get:

Seasoning Chocolate cake ! namely:

  1. You need of For Génoise.
  2. Prepare 4 of old eggs.
  3. Take 120 g of granulated sugar.
  4. Take 120 g of plain flour.
  5. Provide of Vanilla.
  6. Provide 1/4 tsp of baking powder.
  7. Prepare of Chantilly cream.
  8. You need 1 cup of cold milk.
  9. You need 1 cup of Chantilly powder.
  10. You need 3 tbsp of icing sugar.
  11. Take of For the Ganach.
  12. You need of Fresh cream.
  13. Prepare of Dark chocolate.
  14. Prepare of For the brown cream.
  15. Provide of Ganach combined with Chantilly cream.
  16. You need of Syrup.
  17. You need of Strawberry juice and sugar.
  18. Prepare of Strawberry jam.

According to some people, cooking is indeed things which is quite simple. Apart from being hobbies cooking and having ability to cook very well, they are also creative in processing each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to ask and look at easy recipes to follow.

How to make Chocolate cake !

After all the ingredients are ready, here are 7 how-to guides how to make them.

  1. Put the old eggs in hot water till it gets cold.

  2. Whisk eggs with sugar vanilla till you get a white mixture, add flour and baking powder, bake it on 180 degrees.

  3. Whisk cold milk sugar and Chantilly powder till you get a fluffy light cream.

  4. Boil fresh cream, pour it on chocolate and stir, let it cool !.

  5. Boil juice and sugar till you get a syrup !.

  6. Start the montage, layer of genoise, drizzle some syrup, cover it with jam, Chantilly cream, second layer of genoise and so on till you finish the four layers.

  7. Cover it with ganach and decorate it with creams, chocolate and chopped almonds.

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be use clean. For more details, please read how to cook Chocolate cake ! so that get perfect results.

Tips

Work in the kitchen that is often done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces processed results that are delicious, what are those?

  1. Assignment ingredients For Génoise, old eggs, granulated sugar, plain flour, Vanilla, baking powder, Chantilly cream, cold milk, Chantilly powder, icing sugar, For the Ganach, Fresh cream, Dark chocolate, For the brown cream, Ganach combined with Chantilly cream, Syrup, Strawberry juice and sugar, Strawberry jam, will affect the cooking results. Election as many as 18 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Chocolate cake !, includes what ingredients must be processed first and when to add the spices. Watch the steps. First Put the old eggs in hot water till it gets cold. Then, Whisk eggs with sugar vanilla till you get a white mixture, add flour and baking powder, bake it on 180 degrees. Then, Whisk cold milk sugar and Chantilly powder till you get a fluffy light cream. Remember, Boil fresh cream, pour it on chocolate and stir, let it cool !. After that, Boil juice and sugar till you get a syrup !. Remember, Start the montage, layer of genoise, drizzle some syrup, cover it with jam, Chantilly cream, second layer of genoise and so on till you finish the four layers. Next, Cover it with ganach and decorate it with creams, chocolate and chopped almonds. Dont forget, This recipe consists of 7 steps. This is done in order to produce food which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Chocolate cake ! correctly. Good luck … !!!

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