Hello buddy this time we will share How to Prepare Perfect Mike's Glazed Asian Chicken Over Rice easy to follow.

Mike's Glazed Asian Chicken Over Rice

For mom who now are want to try make delicious foods that are without difficult, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for siblings who are still beginners.

See also: chicken laksa recipe.

Mother can make Mike's Glazed Asian Chicken Over Rice use 32 ingredients that are not difficult to get:

Ingredients Mike's Glazed Asian Chicken Over Rice as follows:

  1. You need of ● For The Proteins.
  2. Prepare 4 of EX LG Chicken Thighs [bone in].
  3. Take of ● For The Marinade.
  4. You need 1/2 Cup of Teriyaki Sauce.
  5. Prepare 1/4 Cup of Hoisin Sauce.
  6. You need 1/4 Cup of Oyster Sauce.
  7. Take 2 tbsp of Garlic Chili Sauce.
  8. Provide 1/8 Cup of Brown Sugar.
  9. Take 1 tbsp of Dark Soy Sauce.
  10. You need 1 tbsp of Dried Chives.
  11. You need 1 tbsp of Dried Cilantro.
  12. Provide 1 tbsp of Dried Thai Basil.
  13. Prepare 1/2 tbsp of Granulated Onion Powder.
  14. Take 1/2 tbsp of Granulated Garlic Powder.
  15. Provide 1/2 tbsp of Cracked Black Pepper.
  16. You need 2 tbsp of Dried Thai Chilies Or Dried Jalapeño Peppers.
  17. You need of ● For The Sides / Options / Toppings.
  18. Provide as needed of Fresh Thai Basil Leaves.
  19. You need as needed of Fresh Cilantro Leaves.
  20. You need as needed of Fresh Chives.
  21. Take 1/4 tsp of Chinese 5 Spice.
  22. Prepare 1 tsp of Sesame Oil.
  23. Take as needed of Sesame Seeds.
  24. Take as needed of Fresh Chives.
  25. Take as needed of Jasmine Fried Or White Rice.
  26. You need of ● For The Kitchen Equipment.
  27. You need as needed of Non-Stick Spray.
  28. Prepare 1 of Cookie Sheet [foil lined].
  29. Take 1 of Digital Thermometer.
  30. Prepare 1 of LG Gallon Sized Ziplock Bag.
  31. Provide 1 of Lifted Rack.
  32. Prepare 1 of Pair Tongs.

Create all people, cooking is indeed things which is quite simple. Apart from being happy cooking and having willingness to cook very well, they are also clever in mixing each dish so that it becomes food that is delicious. But there are those who can’t get cook, so they have to search and look at simple recipes to follow.

Steps create Mike's Glazed Asian Chicken Over Rice

After all the ingredients are ready, here are 6 steps guides how to make them.

  1. Rinse your de-thawed chicken. Pat dry and trim any excess fat and discard..

  2. All sauces needed pictured..

  3. Add all ingredients in the Marinade section to a large Ziplock bag and massage well. Add your chicken thighs and massage until chicken is fully coated in sauce. Marinate for 2 hours in fridge. Turn bag occasionally..

  4. Prepare your choice of rice and make as per manufacturers directions..

  5. Preheat oven to 425°. Place chicken on a non-stick lifted rack. Add fresh Cilantro and Thai Basil leaves to tops if desired. Bake 35 minutes. Or, until the internal temperature of your chicken is at 165° at its thickest point..

  6. Serve chicken over rice and garnish with fresh Cilantro, Thai Basil and chives. Enjoy!.

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be select clean. For more details, please read how to cook Mike's Glazed Asian Chicken Over Rice so that get perfect results.

Tips

Action in the kitchen that is usual done by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces processed results that are simple, what are those?

  1. Assignment ingredients ● For The Proteins, EX LG Chicken Thighs [bone in], ● For The Marinade, Teriyaki Sauce, Hoisin Sauce, Oyster Sauce, Garlic Chili Sauce, Brown Sugar, Dark Soy Sauce, Dried Chives, Dried Cilantro, Dried Thai Basil, Granulated Onion Powder, Granulated Garlic Powder, Cracked Black Pepper, Dried Thai Chilies Or Dried Jalapeño Peppers, ● For The Sides / Options / Toppings, Fresh Thai Basil Leaves, Fresh Cilantro Leaves, Fresh Chives, Chinese 5 Spice, Sesame Oil, Sesame Seeds, Fresh Chives, Jasmine Fried Or White Rice, ● For The Kitchen Equipment, Non-Stick Spray, Cookie Sheet [foil lined], Digital Thermometer, LG Gallon Sized Ziplock Bag, Lifted Rack, Pair Tongs, will affect the cooking results. Determination as many as 32 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Mike's Glazed Asian Chicken Over Rice, includes what ingredients must be processed first and when to add the spices. Watch the steps. First Rinse your de-thawed chicken. Pat dry and trim any excess fat and discard.. Then, All sauces needed pictured.. Then, Add all ingredients in the Marinade section to a large Ziplock bag and massage well. Add your chicken thighs and massage until chicken is fully coated in sauce. Marinate for 2 hours in fridge. Turn bag occasionally.. Next, Prepare your choice of rice and make as per manufacturers directions.. Remember, Preheat oven to 425°. Place chicken on a non-stick lifted rack. Add fresh Cilantro and Thai Basil leaves to tops if desired. Bake 35 minutes. Or, until the internal temperature of your chicken is at 165° at its thickest point.. Next, Serve chicken over rice and garnish with fresh Cilantro, Thai Basil and chives. Enjoy!. Dont forget, This recipe consists of 6 steps. This is done in order to produce processed which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Mike's Glazed Asian Chicken Over Rice correctly. Good luck … !!!

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