Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients. Teriyaki chicken is one of the most well-known Japanese chicken dishes.

For parents who when are want to try mix delicious foods that are without difficult, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for siblings who are still beginners.

Seasoning Teriyaki chicken namely:

Take of Chicken wings.
Provide of Oil for frying.
Take of Flour for coating.
Provide of Salt, yellow pepper, ginger and garlic powders.
Provide of Soy sauce.
Provide of Brown sugar.
Take of Honey. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time. Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine. Even though it originated from Japan, it has become an American staple that everyone loves! This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work.

According to some people, cooking is indeed work which is quite easy. Apart from being hobbies cooking and having talent to cook very well, they are also clever in processing each dish so that it becomes dish that is delicious. But there are those who can’t can cook, so they have to ask and look at simple recipes to follow.

Steps create Teriyaki chicken

After all the ingredients are ready, here are 3 steps guides how to make them.

Cut your chicken wings into desired sizes, mix the flour with the spices Salt, yellow pepper, ginger and garlic powders and coat the chicken with it. Fry the chicken and let it drain the oil..
For the Teriyaki sauce, put your pan on the stove, pour the soy sauce, honey and brown sugar to your desired taste and let it cook for 2 minutes or less..
In a bowl, pour the sauce on the chicken and mix it. Serve it hot..

Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. A Quick Homemade Teriyaki Sauce from the Pantry.

While cooking many experience failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be use clean. For more details, please read tips cook Teriyaki chicken so that get maximum results.

Tips

Action in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces processed results that are delicious, what are those?

Determination ingredients Chicken wings, Oil for frying, Flour for coating, Salt, yellow pepper, ginger and garlic powders, Soy sauce, Brown sugar, Honey, will affect the cooking results. Election as many as 7 fresh ingredients will be very good because the reserves nutrition is still very good.
Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Teriyaki chicken, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Cut your chicken wings into desired sizes, mix the flour with the spices Salt, yellow pepper, ginger and garlic powders and coat the chicken with it. Fry the chicken and let it drain the oil.. After that, For the Teriyaki sauce, put your pan on the stove, pour the soy sauce, honey and brown sugar to your desired taste and let it cook for 2 minutes or less.. Next, In a bowl, pour the sauce on the chicken and mix it. Serve it hot.. Remember, This recipe consists of 3 steps. This is done in order to produce food which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Teriyaki chicken correctly. Good luck … !!!