Hello friends this time we will share How to Cook Perfect Teriyaki Chicken with Kai Lan easy to follow.

Teriyaki Chicken with Kai Lan

For parents who when are want to try mix delicious foods that are without complicated, please you can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also simple apply it, especially for you who are still beginners.

See also: chicken chow mein recipe nz.

Brother can make Teriyaki Chicken with Kai Lan use 8 ingredients that are not difficult to get:

Ingredients Teriyaki Chicken with Kai Lan as follows:

  1. Prepare 250 g of chicken thigh.
  2. Provide 8 stalks of Kai lan vegetable.
  3. Provide 1.5 tbsp of soy sauce (sauce).
  4. Prepare 1.5 tbsp of cooking sake (sauce).
  5. You need 2 tbsp of honey or maple syrup (sauce).
  6. You need 40 ml of water (sauce).
  7. Take 1 pinch of salt and pepper.
  8. Provide 1 tbsp of olive oil.

Share all people, cooking is indeed things which is quite simple. Apart from being hobbies cooking and having ability to cook quite well, they are also creative in combining each dish so that it becomes dish that is delicious. But there are those who can’t can cook, so they have to ask and look at easy recipes to follow.

Steps create Teriyaki Chicken with Kai Lan

After all the ingredients are ready, here are 13 how-to guides how to make them.

  1. Remove bone from chicken thigh.

  2. Leave the skin on and remove excess fats.

  3. Dry the meat and sprinkle salt and pepper on non-skin side of meat.

  4. Warm pan with olive oil.

  5. Insert meat with the skin side facing down.

  6. Fry for 7-8 mins until golden brown then turn over and fry for another 2-3 mins until meat is cooked.

  7. Mix the ingredients for creation of teriyaki sauce in a bowl then pour the mixture into pan.

  8. Bring the sauce to boil and then simmer a while for the meat to absorb the sauce.

  9. Flip the meat so that the other side is coated with sauce too.

  10. Remove cooked meat and place on plate.

  11. Pour thicken sauce over chicken.

  12. Boil chopped kai lan with a pinch of salt.

  13. Serve as it is or add your favorite salad sauce.

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be select clean. For more details, please read tips cook Teriyaki Chicken with Kai Lan so that get perfect results.

Tips

Work in the kitchen that is usual done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces processed results that are delicious, what are those?

  1. Selection ingredients chicken thigh, Kai lan vegetable, soy sauce (sauce), cooking sake (sauce), honey or maple syrup (sauce), water (sauce), salt and pepper, olive oil, will affect the cooking results. Election as many as 8 fresh ingredients will be very good because the content nutrition is still very good.
  2. Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Teriyaki Chicken with Kai Lan, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Remove bone from chicken thigh. Remember, Leave the skin on and remove excess fats. Remember, Dry the meat and sprinkle salt and pepper on non-skin side of meat. After that, Warm pan with olive oil. After that, Insert meat with the skin side facing down. Remember, Fry for 7-8 mins until golden brown then turn over and fry for another 2-3 mins until meat is cooked. After that, Mix the ingredients for creation of teriyaki sauce in a bowl then pour the mixture into pan. Next, Bring the sauce to boil and then simmer a while for the meat to absorb the sauce. Remember, Flip the meat so that the other side is coated with sauce too. After that, Remove cooked meat and place on plate. Remember, Pour thicken sauce over chicken. Then, Boil chopped kai lan with a pinch of salt. Dont forget, Serve as it is or add your favorite salad sauce. Then, This recipe consists of 13 steps. This is done in order to produce processed which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Teriyaki Chicken with Kai Lan correctly. Good luck … !!!

See also: chicken chow mein recipe nz