Hello friends this time we will write How to Prepare Appetizing Teriyaki Chicken and Vegetable Sandwich★Recipe video★ easy to follow.

Teriyaki Chicken and Vegetable Sandwich★Recipe video★

For parents who when are want to try mix delicious foods that are without difficult, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for you who are still beginners.

Seasoning Teriyaki Chicken and Vegetable Sandwich★Recipe video★ namely:

Provide of ・2 slices white bread.
You need of ・1 Teriyaki Chicken, large size（◎）.
You need of ・2 leaves of iceberg lettuce.
Prepare of ・1/3 orange bell pepper.
Provide of ・1/3 yellow bell pepper.
You need of ・1/3 cucumber.
You need of ・1/2 tomato.
Take of ・some microgreens.
Take of ・a dollop of mayonnaise.
Prepare of ・a dab of butter.
Take of ◎Teriyaki Chicken.
Take of ・1 large piece of chicken breast (350-400 g, 12.3-14 oz).
Prepare of ・a dash of salt and pepper.
Provide of ・3 Tbsp Katakuri starch (potato starch).
Prepare of ・2 Tbsp olive oil.
Provide of A: 3 Tbsp cooking sake.
You need of A: 3 Tbsp Mirin (sweet sake, sweet cooking wine).
Prepare of A: 2.5 Tbsp soy sauce.
You need of A: 2 Tbsp cane sugar.

Share all people, cooking is indeed something which is quite simple. Apart from being happy cooking and having willingness to cook quite well, they are also creative in combining each dish so that it becomes food that is delicious. But there are those who can’t get cook, so they have to search and look at simple recipes to follow.

Instructions make Teriyaki Chicken and Vegetable Sandwich★Recipe video★

After all the ingredients are ready, here are 9 how-to guides how to make them.

★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk.
Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready..
Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin..
Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan..
Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken..
Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready..
Wash vegetables and slice up..
Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down..
Wrap it with parchment paper and cut in half..

While cooking many experience failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be use clean. For more details, please read how to cook Teriyaki Chicken and Vegetable Sandwich★Recipe video★ so that generated maximum results.

Tips

Activities in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces artificial results that are simple, what are those?

Determination ingredients ・2 slices white bread, ・1 Teriyaki Chicken, large size（◎）, ・2 leaves of iceberg lettuce, ・1/3 orange bell pepper, ・1/3 yellow bell pepper, ・1/3 cucumber, ・1/2 tomato, ・some microgreens, ・a dollop of mayonnaise, ・a dab of butter, ◎Teriyaki Chicken, ・1 large piece of chicken breast (350-400 g, 12.3-14 oz), ・a dash of salt and pepper, ・3 Tbsp Katakuri starch (potato starch), ・2 Tbsp olive oil, A: 3 Tbsp cooking sake, A: 3 Tbsp Mirin (sweet sake, sweet cooking wine), A: 2.5 Tbsp soy sauce, A: 2 Tbsp cane sugar, will affect the cooking results. Determination as many as 19 fresh ingredients will be very good because the reserves nutrition is still very good.
Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Teriyaki Chicken and Vegetable Sandwich★Recipe video★, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with ★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk. Remember, Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready.. Remember, Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin.. After that, Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan.. Remember, Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken.. Then, Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready.. After that, Wash vegetables and slice up.. Next, Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down.. After that, Wrap it with parchment paper and cut in half.. Next, This recipe consists of 9 steps. This is done in order to produce processed which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Teriyaki Chicken and Vegetable Sandwich★Recipe video★ correctly. Good luck … !!!