Rice kabab (left over rice) Today's recipe is rice and chicken kabab. You have already tasted dozens of types of kababs but I can bet you have never happened to eat this one. The main ingredients of this kabab are chicken, rice and eggs with inclusion of some other spices.

For you who when are want to try mix delicious foods that are not complicated, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for mama who are still beginners.

Ingredients Rice kabab (left over rice) as follows:

Prepare 2 cup of rice (left over plao).
Take 2 of medium Potatoes boiled.
Prepare 1/2 cup of chicken boiled and sherd.
You need to taste of Salt.
Take 1/2 tbsp of Green chilli.
Take 1/2 tbsp of red chilli.
Prepare 2 tbsp of Mayonnaise.
You need 2 tbsp of chilli garlic sauce.
You need 1 tsp of dry coriander powder.
Provide 1 tsp of zeera powder.
Take of Topping.
You need of Bread crumbs.
Take of Eggs.
Take of Oil for shallow fry. Find kabab rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Check out this amazing Persian Chelo Kabab and Persian rice recipe and enjoy it with friends and family this Ramzan. Persian or Iranian cuisines are one of the oldest in the world.

Create some people, cooking is indeed things which is quite simple. Apart from being happy cooking and having talent to cook quite well, they are also clever in mixing each dish so that it becomes dish that is delicious. But there are those who can’t be skilled cook, so they have to search and look at easy recipes to follow.

Instructions make Rice kabab (left over rice)

After all the ingredients are ready, here are 6 steps guides how to make them.

Rice ma thora sa pani dal kar dam par rakh kar soft kar ly.
Ab rice ko thanda kar ke achy say mash kar ly potatoes ko mash kar ke rice ma mix kar ly.
Ab sary masly dal dy or mix kar ly.
Kabab ki shap bana kar egg ma dip kar ke bread crumbs lagakar shallow fry kar ly.
Golden colour ho jy to nakl ly.
Ready to eat enjoy with your family duao ma yad rakhy shukriya.

One of the most renowned Persian dishes includes Chelo Kabab with Rice. If you're guilty of making too much rice (who isn't?), we've got plenty of delicious ways to repurpose the dinnertime staple. A handful or two of leftover rice can add texture and volume to an existing soup recipe. Although we usually make rolls with traditional sushi rice, why not make healthy snacks and lunches by wrapping our leftover brown rice and vegetables in toasted sheets of nori? Congee is rice slow-cooked with lots of water until it breaks down.

While making many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be use clean. For more details, please read tips cook Rice kabab (left over rice) so that generated perfect results.

Tips

Work in the kitchen that is often done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces cooking results that are delicious, what are those?

Assignment ingredients rice (left over plao), medium Potatoes boiled, chicken boiled and sherd, Salt, Green chilli, red chilli, Mayonnaise, chilli garlic sauce, dry coriander powder, zeera powder, Topping, Bread crumbs, Eggs, Oil for shallow fry, will affect the cooking results. Determination as many as 14 fresh ingredients will be very good because the reserves nutrition is still very good.
Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Rice kabab (left over rice), includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Rice ma thora sa pani dal kar dam par rakh kar soft kar ly. Dont forget, Ab rice ko thanda kar ke achy say mash kar ly potatoes ko mash kar ke rice ma mix kar ly. Remember, Ab sary masly dal dy or mix kar ly. Next, Kabab ki shap bana kar egg ma dip kar ke bread crumbs lagakar shallow fry kar ly. Dont forget, Golden colour ho jy to nakl ly. Next, Ready to eat enjoy with your family duao ma yad rakhy shukriya. After that, This recipe consists of 6 steps. This is done in order to produce artificial which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Rice kabab (left over rice) correctly. Good luck … !!!