Hello friends this time we will write How to Make Appetizing Chicken, Aubergine and Tomato Tagine easy to follow.

Chicken, Aubergine and Tomato Tagine

For you who when are want to try make delicious foods that are not difficult, please you can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also easy apply it, especially for mama who are still beginners.

Brother can cook Chicken, Aubergine and Tomato Tagine use 13 ingredients that are not difficult to get:

Ingredients Chicken, Aubergine and Tomato Tagine namely:

Prepare 8 of Chicken drumsticks :.
Provide 3 tbsps of Olive Oil :.
Take of Salt pepper and freshly ground.
Provide 2 of Aubergine : cut into bite-sized cubes.
Take 1 tsp of Cinnamon Ground :.
You need 2 of Onions : chopped fine.
Provide 3 of Chillies : chopped fine.
Provide 2 of Bay leaves :.
Prepare 1 tsp of Cumin Seeds :.
You need 1 can of Tomatoes tomatoes : of chopped.
You need 1 tbsp of Tomato puree:.
Take 1/2 of Lemon lemon a : juice of.
Take Handful of Coriander coriander of : freshly chopped.

According to all people, cooking is indeed something which is quite simple. Apart from being hobbies cooking and having ability to cook very well, they are also clever in processing each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to search and look at easy recipes to follow.

How to create Chicken, Aubergine and Tomato Tagine

After all the ingredients are ready, here are 13 how-to guides how to make them.

Season the chicken with salt and pepper.
In a wide and deep non-stick pot, cook the chicken in a tbsp of oil.
Allow it to get golden brown, flipping the chicken pieces constantly.
Give it about 10mins and then set aside.
Next, toss the aubergine pieces with the ground cinnamon and add it to the pan along with 1 tbsp of oil.
Allow the aubergines to cook, should take about 8-10mins and then set aside.
Add a tbsp of oil, saute the onions, chillies, bay leaves and cumin.
Season with salt and pepper and cook on low heat for 5mins.
Next return the chicken drumsticks and the cooked aubergines along with the canned tomatoes and the tomato puree.
Cover with a lid and cook on low heat for about 20mins.
Add some water if it gets dry.
Finally add the juice of 1/2 a lemon, and the coriander and stir.
Your Tagine is now ready! Serve it along with some couscous, or brown rice or even white rice if you don't have couscous at home.

While making many experience failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be select clean. For more details, please read how to cook Chicken, Aubergine and Tomato Tagine so that generated perfect results.

Tips

Work in the kitchen that is often done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces artificial results that are delicious, what are those?

Determination ingredients Chicken drumsticks :, Olive Oil :, Salt pepper and freshly ground, Aubergine : cut into bite-sized cubes, Cinnamon Ground :, Onions : chopped fine, Chillies : chopped fine, Bay leaves :, Cumin Seeds :, Tomatoes tomatoes : of chopped, Tomato puree:, Lemon lemon a : juice of, Coriander coriander of : freshly chopped, will affect the cooking results. Determination as many as 13 fresh ingredients will be very good because the reserves nutrition is still very good.
Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Chicken, Aubergine and Tomato Tagine, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Season the chicken with salt and pepper. Remember, In a wide and deep non-stick pot, cook the chicken in a tbsp of oil. Remember, Allow it to get golden brown, flipping the chicken pieces constantly. Next, Give it about 10mins and then set aside. Next, Next, toss the aubergine pieces with the ground cinnamon and add it to the pan along with 1 tbsp of oil. Next, Allow the aubergines to cook, should take about 8-10mins and then set aside. Dont forget, Add a tbsp of oil, saute the onions, chillies, bay leaves and cumin. Dont forget, Season with salt and pepper and cook on low heat for 5mins. After that, Next return the chicken drumsticks and the cooked aubergines along with the canned tomatoes and the tomato puree. Then, Cover with a lid and cook on low heat for about 20mins. Next, Add some water if it gets dry. Then, Finally add the juice of 1/2 a lemon, and the coriander and stir. After that, Your Tagine is now ready! Serve it along with some couscous, or brown rice or even white rice if you don't have couscous at home. Next, This recipe consists of 13 steps. This is done in order to produce processed which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Chicken, Aubergine and Tomato Tagine correctly. Good luck … !!!