Hello Mother this time we will write Recipe: Perfect Whole wheat eggless Carrot cake easy to follow. Whole Wheat Carrot Cake Eggless Recipe. This will help in mixing the carrots properly in the batter and they will not settle down in the cake tin. Carrot cake recipe with step by step pics.

Whole wheat eggless Carrot cake Like my most cake recipes, this carrot cake is also made with whole wheat flour. though you can also make it with all-purpose. See how to make Eggless Carrot Cake, eggless cake recipe so soft , so moist that it melts in mouth. This is another healthy whole wheat cake recipe.

For mom who now are want to try mix delicious foods that are not complicated, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for you who are still beginners.

Mother can cook Whole wheat eggless Carrot cake use 14 ingredients that are not difficult to get:

Ingredients Whole wheat eggless Carrot cake as follows:

Prepare 2 of medium Carrots, peeled and grated.
You need For of Dry ingredients-.
You need 1 cup of Whole wheat flour.
Prepare 1/4 cup of Corn flour.
You need 1 tsp of Baking powder.
Take 1/2 tsp of Soda-bi-carb.
Prepare 1 tsp of Cinnamon powder.
Take 1 pinch of Nutmeg Powder.
Provide other of ingredients-.
Prepare 200 gms of Condensed milk.
Prepare 1/2 cup of Oil.
Prepare 2 tbsp of Sugar.
You need 1 tbsp of Honey.
Prepare 1/2 cup of Milk. This eggless carrot cake is one of the easiest to bake & frost as well. It turns out soft & tastes delicious with a lovely aroma of spice powders. This carrot cake is such a dream recipe to have in your recipe box, and one of those that you most definitely will make again, especially since it's whole wheat = automatically healthier. And it's eggless because soooo many of you keep asking me for eggless cake recipes.

According to some people, cooking is indeed work which is quite simple. Apart from being happy cooking and having willingness to cook very well, they are also clever in mixing each dish so that it becomes food that is delicious. But there are those who can’t be skilled cook, so they have to learn and look at easy recipes to follow.

Steps make Whole wheat eggless Carrot cake

After all the ingredients are ready, here are 6 how-to guides how to make them.

Line the loaf tin with the butter paper, keep aside. Preheat the oven to 150 degrees Celsius..
In a bowl sift the dry ingredients together. Add the grated carrots to the sifted ingredients..
In another bowl, beat the condensed milk using an electric mixer, for 5 minutes till it is light in colour and a slightly fluffy. Now add 2 tbsp, of sugar one at the time and keep beating. Add the honey and beat again..
Add the oil and beat till it mix well with the condensed milk and sugar. Next goes in half of the flour and carrot mix along with ¼ cup of milk. Mix it well using the electric mixer..
Repeat with rest of the flour mix and milk. Mix well. Transfer the batter to the Loaf tin. Bake for 40 minutes..
Remove from the oven on a wire rack and cool. Once cool remove the cake from the tin and cut into thick slices and serve with coffee or tea..

To make eggless carrot cake I have used whole wheat flour entirely. The cake is denser and a bit of darker shade due to wheat flour. Along with carrot you can mixed nuts and seeds. In this recipe instead of carrots you can even add grated beets. Instead of whole wheat flour you can use plain.

While cooking many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be select clean. For more details, please see tips cook Whole wheat eggless Carrot cake so that get perfect results.

Tips

Work in the kitchen that is often carried out by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces processed results that are delicious, what are those?

Assignment ingredients medium Carrots, peeled and grated, Dry ingredients-, Whole wheat flour, Corn flour, Baking powder, Soda-bi-carb, Cinnamon powder, Nutmeg Powder, ingredients-, Condensed milk, Oil, Sugar, Honey, Milk, will affect the cooking results. Election as many as 14 fresh ingredients will be very good because the reserves nutrition is still very good.
Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Whole wheat eggless Carrot cake, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Line the loaf tin with the butter paper, keep aside. Preheat the oven to 150 degrees Celsius.. Then, In a bowl sift the dry ingredients together. Add the grated carrots to the sifted ingredients.. Dont forget, In another bowl, beat the condensed milk using an electric mixer, for 5 minutes till it is light in colour and a slightly fluffy. Now add 2 tbsp, of sugar one at the time and keep beating. Add the honey and beat again.. Next, Add the oil and beat till it mix well with the condensed milk and sugar. Next goes in half of the flour and carrot mix along with ¼ cup of milk. Mix it well using the electric mixer.. Dont forget, Repeat with rest of the flour mix and milk. Mix well. Transfer the batter to the Loaf tin. Bake for 40 minutes.. Next, Remove from the oven on a wire rack and cool. Once cool remove the cake from the tin and cut into thick slices and serve with coffee or tea.. Remember, This recipe consists of 6 steps. This is done in order to produce processed which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Whole wheat eggless Carrot cake correctly. Good luck … !!!