Hello guys this time we will share Easiest Way to Prepare Yummy Rustic Apple Cake in a Pan Recipe (No oven or mixer required) easy to follow.

Rustic Apple Cake in a Pan Recipe (No oven or mixer required)

For mom who now are want to try make delicious foods that are no complicated, please you can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also simple apply it, especially for mama who are still beginners.

Read also: chicken chow mein recipe.

You can cook Rustic Apple Cake in a Pan Recipe (No oven or mixer required) use 12 ingredients that are not difficult to get:

Seasoning Rustic Apple Cake in a Pan Recipe (No oven or mixer required) is:

  1. Take 2 1/2 cups of all-purpose flour.
  2. Take 1/4 of + 2 tbsp cup granulated sugar.
  3. You need 1 1/2 tbsp of brown sugar.
  4. Provide 1/2 tbsp of baking powder.
  5. Take 1 pinch of salt.
  6. Provide 1/8 tsp of nutmeg.
  7. Prepare 1 of large apple.
  8. Prepare 1 tsp of cinnamon.
  9. Take 2 of large eggs.
  10. Prepare 1/2 cup of butter, softened + 1 and 1/2 tbsp extra.
  11. You need 1 of and 1/2 cup milk.
  12. Provide 1/4 tsp of vanilla extract.

Create some people, cooking is indeed something which is quite simple. Apart from being happy cooking and having willingness to cook quite well, they are also creative in processing each dish so that it becomes dish that is delicious. But there are those who can’t can cook, so they have to learn and look at simple recipes to follow.

Steps create Rustic Apple Cake in a Pan Recipe (No oven or mixer required)

After all the ingredients are ready, here are 6 steps guides how to make them.

  1. Melt the butter and let it cool. Wash, peel and core the apple and cut into strips, add the cinammon and mix to coat. In a large mixing bowl add in the melted butter, sugar, vanilla, eggs and milk and whisk thoroughly to combine. In another mixing bowl, sieve the flour, baking powder, salt and nutmeg together..

  2. To the wet ingredients, add the dry and mix just until everything is well combined. Do not over mix..

  3. Rub the extra butter all over the pan to grease and then sprinkle all over the pan with the brown sugar. (This is what will help caramelise the apples.) Next, lay all the apples in a single layer all over the pan..

  4. Now, pour into the pan on the apples the cake mixture and tap on the counter to get rid of any air bubbles. Cover with a lid..

  5. Cook the cake on the stovetop on medium low heat for 10 minutes and reduce to low, and cook another 10 minutes, after, flip and cook an additional 10 - 15 minutes..

  6. Keep a close eye on it and adjust to avoid burning. The cake is cooked when a toothpick inserted comes out clean and there are no visible raw bits of cake. Enjoy warm with a drizzle of honey..

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be selected clean. For more details, please read tips cook Rustic Apple Cake in a Pan Recipe (No oven or mixer required) so that generated perfect results.

Tips

Work in the kitchen that is often carried out by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces cooking results that are delicious, what are those?

  1. Determination ingredients all-purpose flour, + 2 tbsp cup granulated sugar, brown sugar, baking powder, salt, nutmeg, large apple, cinnamon, large eggs, butter, softened + 1 and 1/2 tbsp extra, and 1/2 cup milk, vanilla extract, will affect the cooking results. Election as many as 12 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Rustic Apple Cake in a Pan Recipe (No oven or mixer required), includes what ingredients must be processed first and when to add the spices. Watch the steps. First Melt the butter and let it cool. Wash, peel and core the apple and cut into strips, add the cinammon and mix to coat. In a large mixing bowl add in the melted butter, sugar, vanilla, eggs and milk and whisk thoroughly to combine. In another mixing bowl, sieve the flour, baking powder, salt and nutmeg together.. Then, To the wet ingredients, add the dry and mix just until everything is well combined. Do not over mix.. Dont forget, Rub the extra butter all over the pan to grease and then sprinkle all over the pan with the brown sugar. (This is what will help caramelise the apples.) Next, lay all the apples in a single layer all over the pan.. Remember, Now, pour into the pan on the apples the cake mixture and tap on the counter to get rid of any air bubbles. Cover with a lid.. Remember, Cook the cake on the stovetop on medium low heat for 10 minutes and reduce to low, and cook another 10 minutes, after, flip and cook an additional 10 - 15 minutes.. Then, Keep a close eye on it and adjust to avoid burning. The cake is cooked when a toothpick inserted comes out clean and there are no visible raw bits of cake. Enjoy warm with a drizzle of honey.. Then, This recipe consists of 6 steps. This is done in order to produce processed which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Rustic Apple Cake in a Pan Recipe (No oven or mixer required) correctly. Good luck … !!!

Read also: chicken chow mein recipe