Hello buddy this time we will share Recipe: Tasty French chicken and olive casserole easy to follow. It was time to welcome a French oven in our modest little kitchen. Can the Internet settle this issue? Heat the olive oil in a wide, non-stick frying pan over medium-high heat.

French chicken and olive casserole A simple midweek chicken stew with rich tomato, olive and caper sauce. Call this dish whatever you want, but it's what's happening in my kitchen in the next few weeks. It's like French Onion Soup and Pan Fried Chicken had a Recipe love child… Take your time caramelising the onions, they are the backbone of this chicken.

For mom who when are want to try cook delicious foods that are no difficult, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for you who are still beginners.

Read also: chicken enchiladas recipe.

Brother can make French chicken and olive casserole use 23 ingredients that are not difficult to get:

Seasoning French chicken and olive casserole namely:

  1. Prepare of Small bunch broccoli cut.
  2. Prepare of Small bunch Curliflower cut.
  3. Provide of leek diced.
  4. You need of Corn on the cob cut.
  5. Take of Irish potatoes cut in twos.
  6. Prepare of Parsley shredded.
  7. Take of Rosemary.
  8. Prepare of White wine 2 caps.
  9. You need of Chicken stock.
  10. Prepare of Seasonings.
  11. Prepare of Sea salt.
  12. Provide of Cumin.
  13. Prepare of Carrots diced.
  14. Take of Onions sliced.
  15. Prepare of Cucumber sliced.
  16. Provide of Curry.
  17. Provide of Black pepper.
  18. You need of Red capsicum diced.
  19. Prepare of Tomatoes chopped.
  20. Provide of Olive oil.
  21. Provide of Yellow capsicum diced.
  22. Take of Garlic crushed.
  23. You need of cup olives. Reheat the chicken for few more minutes. It is often described as a "french stew". Mediterranean superstars — feta cheese, olives, and pesto — unite in this creamy, easy-to-make keto chicken dish. Whether using low-carb, store-bought This dish can be prepared by frying the chicken ahead of time.

Create some people, cooking is indeed things which is quite simple. Apart from being hobbies cooking and having talent to cook quite well, they are also clever in mixing each dish so that it becomes food that is delicious. But there are those who can’t get cook, so they have to search and look at easy recipes to follow.

Steps create French chicken and olive casserole

After all the ingredients are ready, here are 8 how-to guides how to make them.

  1. Heat up the pan and add the olive oil.

  2. Add the onions,garlic, pepper and tomatoes and rosemary,stir fry for few minutes until a little bit brown.

  3. Add the chicken stock,corn,Irish potatoes,white wine,curry,cumin,black pepper And seasoning.

  4. Cover and all to cook for ten minuets.

  5. Add the broccoli,carrots,curliflower and olives..

  6. Stir and cook for a few minutes.

  7. Then add the parsley,carrots and cucumber last.

  8. Serve hot and use and beef or chicken as the garnishing.

Serve hot with crusty bread or on a bed of steamed rice. Note: If you are fond of cheese and want to make this dish even more indulgent, then grate mozzarella cheese and. Turn over, add the shallots and brown them for a. Add in the chicken pieces and the bacon back, stirring well. Just add dinner rolls and a simple salad for supper.

While cooking many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please read how to cook French chicken and olive casserole so that generated maximum results.

Tips

Work in the kitchen that is often done by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces artificial results that are home, what are those?

  1. Determination ingredients Small bunch broccoli cut, Small bunch Curliflower cut, leek diced, Corn on the cob cut, Irish potatoes cut in twos, Parsley shredded, Rosemary, White wine 2 caps, Chicken stock, Seasonings, Sea salt, Cumin, Carrots diced, Onions sliced, Cucumber sliced, Curry, Black pepper, Red capsicum diced, Tomatoes chopped, Olive oil, Yellow capsicum diced, Garlic crushed, cup olives, will affect the cooking results. Determination as many as 23 fresh ingredients will be very good because the content nutrition is still very good.
  2. Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make French chicken and olive casserole, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Heat up the pan and add the olive oil. Remember, Add the onions,garlic, pepper and tomatoes and rosemary,stir fry for few minutes until a little bit brown. After that, Add the chicken stock,corn,Irish potatoes,white wine,curry,cumin,black pepper And seasoning. Next, Cover and all to cook for ten minuets. After that, Add the broccoli,carrots,curliflower and olives.. Then, Stir and cook for a few minutes. Next, Then add the parsley,carrots and cucumber last. Dont forget, Serve hot and use and beef or chicken as the garnishing. Next, This recipe consists of 8 steps. This is done in order to produce food which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make French chicken and olive casserole correctly. Good luck … !!!

See also: chicken enchiladas recipe