Hello guys this time we will write Easiest Way to Make Appetizing Potato and Chicken Casserole easy to follow.
For you who now are want to try mix delicious foods that are without complicated, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for you who are still beginners.
See also: chicken laksa recipe.
Brother can cook Potato and Chicken Casserole use 15 ingredients that are easy to get:
Ingredients Potato and Chicken Casserole as follows:
- You need of russet potatoes.
- Prepare of small onion, diced.
- You need of butter.
- Take of diced chicken, cooked.
- Prepare of smoked sausage links, diced.
- Prepare of bag frozen mixed vegetables.
- You need of cream of chicken soup.
- Provide of cream of celery soup.
- Prepare of cream cheese.
- Take of milk or chicken broth.
- Prepare of minced garlic.
- Provide of Salt and pepper.
- Prepare of basil.
- Prepare of shredded cheese.
- Provide of French fried onions or crushed ritz crackers.
According to all people, cooking is indeed work which is quite easy. Apart from being happy cooking and having ability to cook very well, they are also creative in processing each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to learn and look at easy recipes to follow.
How to make Potato and Chicken Casserole
After all the ingredients are ready, here are 14 steps guides how to make them.
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Sauté the diced onion with butter in a large skillet or pot..
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Add the veggies and cook until thawed..
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Add in the cheese and stir until melted. Now add soups and milk or broth, seasonings, and diced chicken and sausage..
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Continue to cook over low heat while you prepare the potatoes and preheat the oven..
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Preheat the oven to 375 degrees. Spray a large casserole dish with cooking spray..
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Peel potatoes and slice in thin rounds..
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Layer the potatoes evenly over the bottom of the pan..
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Sprinkle with salt and pepper..
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Layer the meat and vegetable gravy evenly over the potatoes..
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Cook for 1 hour, uncovered..
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Check to see if the potatoes are cooked through by testing with a fork..
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Add cheese evenly over the top. Then sprinkle with French fried onions or a tube of lightly crushed buttery crackers..
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Cook for 10 minutes more..
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Let cool for 10-15 minutes before serving..
While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please read how to cook Potato and Chicken Casserole so that generated perfect results.
Tips
Busyness in the kitchen that is usual done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces processed results that are special, what are those?
- Determination ingredients russet potatoes, small onion, diced, butter, diced chicken, cooked, smoked sausage links, diced, bag frozen mixed vegetables, cream of chicken soup, cream of celery soup, cream cheese, milk or chicken broth, minced garlic, Salt and pepper, basil, shredded cheese, French fried onions or crushed ritz crackers, will affect the cooking results. Election as many as 15 fresh ingredients will be very good because the reserves nutrition is still very good.
- Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
- How to make Potato and Chicken Casserole, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Sauté the diced onion with butter in a large skillet or pot.. Dont forget, Add the veggies and cook until thawed.. Next, Add in the cheese and stir until melted. Now add soups and milk or broth, seasonings, and diced chicken and sausage.. Dont forget, Continue to cook over low heat while you prepare the potatoes and preheat the oven.. Next, Preheat the oven to 375 degrees. Spray a large casserole dish with cooking spray.. Remember, Peel potatoes and slice in thin rounds.. Remember, Layer the potatoes evenly over the bottom of the pan.. Next, Sprinkle with salt and pepper.. Dont forget, Layer the meat and vegetable gravy evenly over the potatoes.. Next, Cook for 1 hour, uncovered.. Remember, Check to see if the potatoes are cooked through by testing with a fork.. Then, Add cheese evenly over the top. Then sprinkle with French fried onions or a tube of lightly crushed buttery crackers.. Remember, Cook for 10 minutes more.. Dont forget, Let cool for 10-15 minutes before serving.. Dont forget, This recipe consists of 14 steps. This is done in order to produce artificial which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Potato and Chicken Casserole correctly. Good luck … !!!
Read also: best butter chicken recipe