Hello guys this time we will share Recipe: Appetizing Chicken Cucumber Salad easy to follow.

Chicken Cucumber Salad

For parents who now are want to try cook delicious foods that are not complicated, please mama can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also simple apply it, especially for siblings who are still beginners.

Read also: coronation chicken recipe.

Mother can make Chicken Cucumber Salad use 12 ingredients that are not difficult to get:

Seasoning Chicken Cucumber Salad as follows:

  1. Provide 1 of Chicken Breast Fillet *OR 4 to 5 Tenderloin Fillets.
  2. Provide A few of slices Ginger.
  3. Prepare of Salt.
  4. Prepare 1 of Cucumber *large continental cucumber.
  5. Provide 1/4 teaspoon of Salt.
  6. Provide 1 of small piece Ginger *sliced into fine strips OR grated.
  7. Provide 1 tablespoon of Sugar.
  8. Provide 1 tablespoons of Soy Sauce.
  9. Prepare 1 tablespoon of Rice Vinegar.
  10. Prepare of Chilli *fresh or dry as required.
  11. You need 1/2 tablespoon of Sesame Oil.
  12. Prepare 1 tablespoon of Toasted Sesame Seeds.

According to all people, cooking is indeed things which is quite easy. Apart from being hobbies cooking and having willingness to cook quite well, they are also clever in mixing each dish so that it becomes food that is delicious. But there are those who can’t get cook, so they have to search and look at easy recipes to follow.

Steps create Chicken Cucumber Salad

After all the ingredients are ready, here are 5 steps guides how to make them.

  1. Tear Chicken Breast Fillet into 2 to 3 pieces so that they will cook more quickly. Cook the Chicken pieces in boiling salted water with a few thin slices fresh Ginger. When cooked, allow to cool in the water..

  2. *Alternatively, you can quickly cook them in the microwave. Place Ginger slices and the torn Chicken pieces in a heat-proof bowl, sprinkle a pinch of Salt and 1-2 teaspoons Sake (Rice Wine) OR Water, cover the bowl with a small plate, and cook in the microwave at 50% power OR at 600W for 2 minutes, turn over and cook for 1 minutes. Allow it to cool before handling..

  3. Cut Cucumber in half lengthways and slice diagonally (OR cut it as you like). Sprinkle with 1/4 teaspoon Salt, add Ginger, and massage..

  4. When chicken pieces are cool enough to handle, take them out and tear into strips. Add to the Cucumber..

  5. Add all other ingredients and combine well..

While making many experience failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please read how to cook Chicken Cucumber Salad so that get perfect results.

Tips

Activities in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces artificial results that are simple, what are those?

  1. Assignment ingredients Chicken Breast Fillet *OR 4 to 5 Tenderloin Fillets, slices Ginger, Salt, Cucumber *large continental cucumber, Salt, small piece Ginger *sliced into fine strips OR grated, Sugar, Soy Sauce, Rice Vinegar, Chilli *fresh or dry as required, Sesame Oil, Toasted Sesame Seeds, will affect the cooking results. Election as many as 12 fresh ingredients will be very good because the content nutrition is still very good.
  2. Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Chicken Cucumber Salad, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Tear Chicken Breast Fillet into 2 to 3 pieces so that they will cook more quickly. Cook the Chicken pieces in boiling salted water with a few thin slices fresh Ginger. When cooked, allow to cool in the water.. Next, *Alternatively, you can quickly cook them in the microwave. Place Ginger slices and the torn Chicken pieces in a heat-proof bowl, sprinkle a pinch of Salt and 1-2 teaspoons Sake (Rice Wine) OR Water, cover the bowl with a small plate, and cook in the microwave at 50% power OR at 600W for 2 minutes, turn over and cook for 1 minutes. Allow it to cool before handling.. After that, Cut Cucumber in half lengthways and slice diagonally (OR cut it as you like). Sprinkle with 1/4 teaspoon Salt, add Ginger, and massage.. After that, When chicken pieces are cool enough to handle, take them out and tear into strips. Add to the Cucumber.. Remember, Add all other ingredients and combine well.. Remember, This recipe consists of 5 steps. This is done in order to produce food which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Chicken Cucumber Salad correctly. Good luck … !!!

See also: chicken laksa recipe