Hello friends this time we will share Easiest Way to Make Yummy Bakso Tahu (steamed tofu & chicken dumplings) easy to follow.

Bakso Tahu (steamed tofu & chicken dumplings)

For mom who now are want to try mix delicious foods that are no difficult, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for mama who are still beginners.

Read also: chicken laksa recipe.

You can make Bakso Tahu (steamed tofu & chicken dumplings) use 18 ingredients that are easy to get:

Ingredients Bakso Tahu (steamed tofu & chicken dumplings) namely:

  1. Prepare 2-3 of fresh tofu (uncut).
  2. Provide of Oil to deep fried.
  3. Prepare of To make the dumpling mixture.
  4. Take 500 gr of minced chicken.
  5. Prepare 2 of eggs.
  6. You need 200 gr of tapioca flour.
  7. Provide 3 tbs of oyster sauce.
  8. Prepare 5 cloves of garlic (grind).
  9. Prepare 100 gr of sliced Scallions / spring onions.
  10. You need 1 tsp of pepper.
  11. Prepare of Peanut sauce ingredients.
  12. Take 100 gr of peanut.
  13. Take 8 cloves of shallot.
  14. Take 3 cloves of garlic.
  15. You need 2 tbs of Tamarind water.
  16. Prepare 8 pcs of red chilli.
  17. Prepare 50 ml of water.
  18. You need of Salt & pepper.

Create some people, cooking is indeed things which is quite easy. Apart from being like cooking and having talent to cook quite well, they are also clever in mixing each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to learn and look at simple recipes to follow.

Steps make Bakso Tahu (steamed tofu & chicken dumplings)

After all the ingredients are ready, here are 7 how-to guides how to make them.

  1. Cut tofu into triangle shape, approximately 12-16pcs each, then set aside.

  2. In a big bowl, mix all the ingredients to make dumplings, except the flour and scallions.

  3. Add the flour gradually until the mixture become thick and sticky then add the scallions and mix well.

  4. Get the tofu and cut open in the middle, fill in the dumpling mixture into the tofu, do the same until all mixture is finished.

  5. Steam the tofu dumplings for around 40 minutes / until the dumpling is cooked.

  6. Prepare the peanut sauce by grinding all ingredients together, the heat it up in the stove with some oil on medium heat until it's boil.

  7. Serve the dumplings with the peanut sauce and additional sweet soya sauce & dash of lime if you like it a bit sweet. Enjoy!.

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be selected clean. For more details, please read how to cook Bakso Tahu (steamed tofu & chicken dumplings) so that get perfect results.

Tips

Activities in the kitchen that is usual carried out by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces processed results that are home, what are those?

  1. Assignment ingredients fresh tofu (uncut), Oil to deep fried, To make the dumpling mixture, minced chicken, eggs, tapioca flour, oyster sauce, garlic (grind), sliced Scallions / spring onions, pepper, Peanut sauce ingredients, peanut, shallot, garlic, Tamarind water, red chilli, water, Salt & pepper, will affect the cooking results. Determination as many as 18 fresh ingredients will be very good because the content nutrition is still very good.
  2. Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Bakso Tahu (steamed tofu & chicken dumplings), includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Cut tofu into triangle shape, approximately 12-16pcs each, then set aside. After that, In a big bowl, mix all the ingredients to make dumplings, except the flour and scallions. Then, Add the flour gradually until the mixture become thick and sticky then add the scallions and mix well. Then, Get the tofu and cut open in the middle, fill in the dumpling mixture into the tofu, do the same until all mixture is finished. Remember, Steam the tofu dumplings for around 40 minutes / until the dumpling is cooked. After that, Prepare the peanut sauce by grinding all ingredients together, the heat it up in the stove with some oil on medium heat until it's boil. Next, Serve the dumplings with the peanut sauce and additional sweet soya sauce & dash of lime if you like it a bit sweet. Enjoy!. Dont forget, This recipe consists of 7 steps. This is done in order to produce artificial which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Bakso Tahu (steamed tofu & chicken dumplings) correctly. Good luck … !!!

See also: jerk chicken recipe