Hello friends this time we will share Recipe: Perfect White Butter Cake with Strawberry and Blueberry Whipped Cream easy to follow.

White Butter Cake with Strawberry and Blueberry Whipped Cream

For you who when are want to try mix delicious foods that are no complicated, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for you who are still beginners.

See also: chicken enchiladas recipe.

Mother can cook White Butter Cake with Strawberry and Blueberry Whipped Cream use 26 ingredients that are easy to get:

Seasoning White Butter Cake with Strawberry and Blueberry Whipped Cream namely:

  1. Take of BUTTER CAKE.
  2. Provide 3 cup of cake flour.
  3. Take 1 tbsp of baking powder.
  4. Prepare 1/4 tsp of baking soda.
  5. Provide 1/2 tsp of salt.
  6. Provide 1 1/2 cup of unsalted butter, melted.
  7. Provide 1 1/4 cup of granulated sugar.
  8. You need 2 tsp of vanilla extract.
  9. Provide 4 of large eggs.
  10. Prepare 2/3 cup of milk, I used whole. milk.
  11. Prepare of STRAWBERRY WHIPPED CREAM.
  12. Provide 2 cup of cold heavy whipping cream.
  13. Prepare 2/3 cup of good quality strawberry preserves or jam, chilled in refigerator.
  14. You need 4 tbsp of confectioner's sugar.
  15. Prepare 1 1/2 tsp of vanilla extract.
  16. You need of drops of red food coloring.
  17. Take of BLUEBERRY WHIPPED CREAM.
  18. You need 1 cup of cold heavy whipping cream.
  19. Take 1/3 cup of good quality blueberry preserves or jam, chilled in refigerator.
  20. Prepare 2 tbsp of confectioner's sugar.
  21. Prepare 3/4 tsp of vanilla extract.
  22. Take of drops of blue food coloring.
  23. Take of GARNISH/DECORATIONS.
  24. Provide of fresh strawberries.
  25. Provide of fresh blueberries.
  26. Take 1/4 cup of red, white and blue sprinkles.

Share some people, cooking is indeed something which is quite simple. Apart from being like cooking and having ability to cook very well, they are also creative in mixing each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to ask and look at easy recipes to follow.

How to create White Butter Cake with Strawberry and Blueberry Whipped Cream

After all the ingredients are ready, here are 16 steps guides how to make them.

  1. MAKE CAKE.

  2. Spray 4 - 8 inches round cake pans with baking spray. Preheat oven to 350.

  3. Whisk flour, baking soda, baking powder and salt together in a bowl, set aside.

  4. In a large bowl beat butter and sugar together until creamy and we'll combined 2 minutes.

  5. Add flour and milk, stir until moistened, beat in eggs and vanilla just until smooth. Pour evenly into prepared pans.

  6. Bake for 15 to 18 minutes just until a toothpick comes out clean. Cool about 10 minutes in pans on a rack then remove from pans to cool completely on racks.

  7. MAKE STRAWBERRY WHIPPED CREAM.

  8. Beat cream until soft peaks form then beat in strawberry preserves, sugar and vanilla, add desired amount of food color to make a pink/red color. Beat just until firm peaks form.

  9. MAKE BLUEBERRY WHIPPED CREAM.

  10. Beat cream until soft peaks form, add blueberry preserves, sugar, vanilla and desired amount of blue food coloring for a blue whipped cream, and beat just until firm peaks form.

  11. ASSEMBLE CAKE.

  12. Place one cake layer on serving plate, bottom flat side up, cover with 1/2 of blueberry whipped cream.

  13. Add second cake layer, flat side up and cover with some of the strawberry whipped cream.

  14. Add third cake layer, flat side up and cover with remaing blueberry whipped cream.

  15. Place remaining top cake layer on, flat side up and cover entire cake with remaing strawberry whipped cream.

  16. Decorate cake with fresh strawberry and blueberry and red, white and blue sprinkles. Keep cake covered in refrigerator.

While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please see tips cook White Butter Cake with Strawberry and Blueberry Whipped Cream so that generated perfect results.

Tips

Action in the kitchen that is often carried out by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces artificial results that are delicious, what are those?

  1. Assignment ingredients BUTTER CAKE, cake flour, baking powder, baking soda, salt, unsalted butter, melted, granulated sugar, vanilla extract, large eggs, milk, I used whole. milk, STRAWBERRY WHIPPED CREAM, cold heavy whipping cream, good quality strawberry preserves or jam, chilled in refigerator, confectioner's sugar, vanilla extract, drops of red food coloring, BLUEBERRY WHIPPED CREAM, cold heavy whipping cream, good quality blueberry preserves or jam, chilled in refigerator, confectioner's sugar, vanilla extract, drops of blue food coloring, GARNISH/DECORATIONS, fresh strawberries, fresh blueberries, red, white and blue sprinkles, will affect the cooking results. Determination as many as 26 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make White Butter Cake with Strawberry and Blueberry Whipped Cream, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with MAKE CAKE. Next, Spray 4 - 8 inches round cake pans with baking spray. Preheat oven to 350. Then, Whisk flour, baking soda, baking powder and salt together in a bowl, set aside. Then, In a large bowl beat butter and sugar together until creamy and we'll combined 2 minutes. Then, Add flour and milk, stir until moistened, beat in eggs and vanilla just until smooth. Pour evenly into prepared pans. After that, Bake for 15 to 18 minutes just until a toothpick comes out clean. Cool about 10 minutes in pans on a rack then remove from pans to cool completely on racks. Dont forget, MAKE STRAWBERRY WHIPPED CREAM. Dont forget, Beat cream until soft peaks form then beat in strawberry preserves, sugar and vanilla, add desired amount of food color to make a pink/red color. Beat just until firm peaks form. Dont forget, MAKE BLUEBERRY WHIPPED CREAM. Then, Beat cream until soft peaks form, add blueberry preserves, sugar, vanilla and desired amount of blue food coloring for a blue whipped cream, and beat just until firm peaks form. Next, ASSEMBLE CAKE. After that, Place one cake layer on serving plate, bottom flat side up, cover with 1/2 of blueberry whipped cream. Next, Add second cake layer, flat side up and cover with some of the strawberry whipped cream. Then, Add third cake layer, flat side up and cover with remaing blueberry whipped cream. Remember, Place remaining top cake layer on, flat side up and cover entire cake with remaing strawberry whipped cream. Remember, Decorate cake with fresh strawberry and blueberry and red, white and blue sprinkles. Keep cake covered in refrigerator. Then, This recipe consists of 16 steps. This is done in order to produce food which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make White Butter Cake with Strawberry and Blueberry Whipped Cream correctly. Good luck … !!!

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