Hello friends this time we will write How to Prepare Perfect Ghanaian vegetable Jollof rice with red seasoned chicken easy to follow. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and procedures that make the dish peculiar.

Ghanaian vegetable Jollof rice with red seasoned chicken Jollof rice, also known as Benachin, is without a doubt a popular dish in many West African nations. It is mainly a one-pot dish that incorporates many different ingredients together. It is served in gatherings and weddings due to its national popularity among the West African people.

For parents who now are want to try cook delicious foods that are no difficult, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for mama who are still beginners.

Seasoning Ghanaian vegetable Jollof rice with red seasoned chicken namely:

You need of Rice.
Provide of Tomato puree.
Prepare of fresh tomatoes.
Prepare of onions.
Prepare of spring onions.
You need of carrots.
Take of Green pepper.
You need of spices(powdered pepper, ginger, garlic, salt).
You need of chicken.
Take of oil.
Prepare of water. Ghanaian jollof rice is a jewel of Ghanaian cuisine. It's a rice dish with meat, vegetables cooked in spices, stock and tomato puree in the form of a stew. You can regulate the tomato puree with a little bit of water or chicken stock, which you'll need for later use. Also, remember to add some seasoning.

Create some people, cooking is indeed things which is quite easy. Apart from being hobbies cooking and having talent to cook quite well, they are also creative in mixing each dish so that it becomes dish that is delicious. But there are those who can’t be skilled cook, so they have to ask and look at easy recipes to follow.

Instructions make Ghanaian vegetable Jollof rice with red seasoned chicken

After all the ingredients are ready, here are 10 steps guides how to make them.

First season your chicken with the spices and steam it for 8 to 10mins.
After that deep fry the chicken.
Chop your vegetables nicely.
Pour your oil in to a clean pan then add your chopped onions and fresh tomatoes and leave it to cook for 3-5mins.
Now add your spices a nd tomato puree and stir till it's perfectly mixed and cook for 5mins.
Pour in your stock and add water and salt and stir. now wait for it to boil for 8-10mins.
Pour in your rice and stir till all the water evaporate.
When done, cover your food and leave it to cook for about 10mins..
When nicely cooked, add in your vegetables and mix it gentle. leave to cook for 3mins.
Food is ready. Serve with hot black pepper or tomato stew..

In this video I will show you how I make delicious Jollof rice with beef and veggies. This recipe is especially great for on special occasions I like. "Ghanaian jollof Rice Recipe" is published by The Food Guy. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot. Gently pour the tomato sauce, then add all the remaining ingredients, Chicken stock, paprika, white pepper, salt and bouillon except the vegetables.

While cooking many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be select clean. For more details, please see how to cook Ghanaian vegetable Jollof rice with red seasoned chicken so that generated maximum results.

Tips

Busyness in the kitchen that is often done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces processed results that are simple, what are those?

Determination ingredients Rice, Tomato puree, fresh tomatoes, onions, spring onions, carrots, Green pepper, spices(powdered pepper, ginger, garlic, salt), chicken, oil, water, will affect the cooking results. Election as many as 11 fresh ingredients will be very good because the reserves nutrition is still very good.
Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Ghanaian vegetable Jollof rice with red seasoned chicken, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with First season your chicken with the spices and steam it for 8 to 10mins. Remember, After that deep fry the chicken. Then, Chop your vegetables nicely. Next, Pour your oil in to a clean pan then add your chopped onions and fresh tomatoes and leave it to cook for 3-5mins. Next, Now add your spices a nd tomato puree and stir till it's perfectly mixed and cook for 5mins. Then, Pour in your stock and add water and salt and stir. now wait for it to boil for 8-10mins. Then, Pour in your rice and stir till all the water evaporate. Then, When done, cover your food and leave it to cook for about 10mins.. Next, When nicely cooked, add in your vegetables and mix it gentle. leave to cook for 3mins. Dont forget, Food is ready. Serve with hot black pepper or tomato stew.. Next, This recipe consists of 10 steps. This is done in order to produce artificial which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Ghanaian vegetable Jollof rice with red seasoned chicken correctly. Good luck … !!!