Hello guys this time we will write How to Cook Yummy Chicken and Veggie Tacos easy to follow.
For you who when are want to try cook delicious foods that are without difficult, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for you who are still beginners.
Read also: chicken pot pie recipe.
You can cook Chicken and Veggie Tacos use 14 ingredients that are easy to get:
Ingredients Chicken and Veggie Tacos as follows:
- You need 100 gms of Chicken mince.
- Provide 100 gms of Chopped red, green and yellow bell peppers.
- You need 2 of big onions chopped.
- You need 2 of medium tomatoes chopped.
- Provide 1 of avocado.
- Prepare 2-3 cloves of garlic.
- You need 1 and 1/2 tsp of chilli flakes.
- Provide 2 tsp of lemon juice.
- You need 4 tsp of olive oil.
- Prepare 1 of small iceberg cabbage. Chopped in strips.
- Prepare 10 of taco shells.
- You need 50 gms of Shredded cheese.
- Prepare 50 gms of sour cream (optional But I love it on tacos).
- Prepare to taste of Salt.
Share all people, cooking is indeed something which is quite simple. Apart from being like cooking and having talent to cook very well, they are also clever in mixing each dish so that it becomes dish that is delicious. But there are those who can’t be skilled cook, so they have to ask and look at easy recipes to follow.
How to create Chicken and Veggie Tacos
After all the ingredients are ready, here are 6 how-to guides how to make them.
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Guacamole: Cut avocado in the center take out the seed and remove the pulp in a bowl. Mash it with a fork. Add 1 tsp olive oil, 2 tsp finely chopped onions, 1 tsp lemon juice and salt. Keep aside..
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Salsa: take 4 tbsp chopped onions and chopped tomatoes in a bowl. Add 1/2 tsp chilli flakes, 1 tsp lemon juice and salt to taste. Mix well and keep aside..
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Chicken: Keep a kadhai on the gas. Add 3 tsp olive oil. Add remaining chopped onions and sauté for 2 min. Then add chopped garlic and sauté for another minute. Add chopped bell peppers and sauté for 2 minutes. Add chicken mince, 1 tsp chilli flakes and salt. Cover and cook until done. Make it dry. Keep aside..
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Now you’re ready to assemble the tacos..
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Line the tacos with shredded iceberg cabbage. Add a table spoonful of chicken. Then add 1 spoon of salsa and guacamole and sour cream each. Top it up with shredded cheese. Your TACOS are ready..
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Serve them on a bed of the veggies used in the recipe..
While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be selected clean. For more details, please see tips cook Chicken and Veggie Tacos so that get maximum results.
Tips
Work in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are delicious, what are those?
- Determination ingredients Chicken mince, Chopped red, green and yellow bell peppers, big onions chopped, medium tomatoes chopped, avocado, garlic, chilli flakes, lemon juice, olive oil, small iceberg cabbage. Chopped in strips, taco shells, Shredded cheese, sour cream (optional But I love it on tacos), Salt, will affect the cooking results. Election as many as 14 fresh ingredients will be very good because the content nutrition is still very good.
- Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
- How to make Chicken and Veggie Tacos, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Guacamole: Cut avocado in the center take out the seed and remove the pulp in a bowl. Mash it with a fork. Add 1 tsp olive oil, 2 tsp finely chopped onions, 1 tsp lemon juice and salt. Keep aside.. Then, Salsa: take 4 tbsp chopped onions and chopped tomatoes in a bowl. Add 1/2 tsp chilli flakes, 1 tsp lemon juice and salt to taste. Mix well and keep aside.. Remember, Chicken: Keep a kadhai on the gas. Add 3 tsp olive oil. Add remaining chopped onions and sauté for 2 min. Then add chopped garlic and sauté for another minute. Add chopped bell peppers and sauté for 2 minutes. Add chicken mince, 1 tsp chilli flakes and salt. Cover and cook until done. Make it dry. Keep aside.. Then, Now you’re ready to assemble the tacos.. Next, Line the tacos with shredded iceberg cabbage. Add a table spoonful of chicken. Then add 1 spoon of salsa and guacamole and sour cream each. Top it up with shredded cheese. Your TACOS are ready.. Then, Serve them on a bed of the veggies used in the recipe.. Dont forget, This recipe consists of 6 steps. This is done in order to produce artificial which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Chicken and Veggie Tacos correctly. Good luck … !!!
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