Hello buddy this time we will share How to Make Tasty Meat Stuffed Tofus - Tahu isi daging easy to follow.

Meat Stuffed Tofus - Tahu isi daging

For mom who now are want to try mix delicious foods that are no complicated, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for mama who are still beginners.

Read also: southern fried chicken recipe.

Mother can make Meat Stuffed Tofus - Tahu isi daging use 16 ingredients that are easy to get:

Ingredients Meat Stuffed Tofus - Tahu isi daging as follows:

  1. You need 20 of tofu puffs, cut into half.
  2. Take of Meat filling.
  3. Provide 300 gr of minced beef.
  4. Provide 300 gr of minced chicken.
  5. Prepare 200 gr of tapioca flour.
  6. Prepare 2 of eggs.
  7. You need 2 bunch of spring onion, chopped.
  8. Provide 1 of medium chayote, steamed and shredded.
  9. You need of Paste spices (put in chopper).
  10. Prepare 8 cloves of garlic.
  11. Take 5 of shallots.
  12. Provide of Seasoning.
  13. You need 1 tsp of chicken powder.
  14. Prepare 2.5 tsp of salt.
  15. You need 1 tbsp of oyster sauce.
  16. Provide 1 tbsp of sesame oil.

Share some people, cooking is indeed something which is quite easy. Apart from being happy cooking and having willingness to cook very well, they are also creative in combining each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to ask and look at simple recipes to follow.

Instructions make Meat Stuffed Tofus - Tahu isi daging

After all the ingredients are ready, here are 6 steps guides how to make them.

  1. Prepare all ingredients. Steam and shred chayote (this is the secret ingredient that won’t change the taste but make the meat filling tender).

  2. Mix all ingredients, except tapioca flour. Once all ingredients are combined, mix in the tapioca flour lightly with spoon. Do not over-mix or over knead. To taste this mixture: take a little bit of the mixture and boil it for a while. Taste it and if it is not tasty enough, add some more seasoning to your taste..

  3. For the tofu: cut in half. Make sure there is a pocket to fill in the meat mixture inside.

  4. Fill in the meat mixture to the tofu pocket. Can make up to 40 tofus.

  5. Steam in high heat for 10-15 minutes. This tofu can be kept in the fridge or freezer for future use..

  6. Air fry 160 celcius, 3-5 minutes. Ready to serve as a snack, or eat them with rice, or cook them in beef broth soup πŸœπŸ˜‹.

While cooking many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please see how to cook Meat Stuffed Tofus - Tahu isi daging so that get maximum results.

Tips

Activities in the kitchen that is often done by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces processed results that are savory, what are those?

  1. Determination ingredients tofu puffs, cut into half, Meat filling, minced beef, minced chicken, tapioca flour, eggs, spring onion, chopped, medium chayote, steamed and shredded, Paste spices (put in chopper), garlic, shallots, Seasoning, chicken powder, salt, oyster sauce, sesame oil, will affect the cooking results. Determination as many as 16 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Meat Stuffed Tofus - Tahu isi daging, includes what ingredients must be processed first and when to add the spices. Watch the steps. First Prepare all ingredients. Steam and shred chayote (this is the secret ingredient that won’t change the taste but make the meat filling tender). Next, Mix all ingredients, except tapioca flour. Once all ingredients are combined, mix in the tapioca flour lightly with spoon. Do not over-mix or over knead. To taste this mixture: take a little bit of the mixture and boil it for a while. Taste it and if it is not tasty enough, add some more seasoning to your taste.. Then, For the tofu: cut in half. Make sure there is a pocket to fill in the meat mixture inside. After that, Fill in the meat mixture to the tofu pocket. Can make up to 40 tofus. After that, Steam in high heat for 10-15 minutes. This tofu can be kept in the fridge or freezer for future use.. After that, Air fry 160 celcius, 3-5 minutes. Ready to serve as a snack, or eat them with rice, or cook them in beef broth soup πŸœπŸ˜‹. Next, This recipe consists of 6 steps. This is done in order to produce food which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Meat Stuffed Tofus - Tahu isi daging correctly. Good luck … !!!

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