Hello guys this time we will share Easiest Way to Cook Perfect Canned Corn Beef with Rice Vermicelli easy to follow.

Canned Corn Beef with Rice Vermicelli

For parents who when are want to try cook delicious foods that are no complicated, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for siblings who are still beginners.

See also: chicken laksa recipe.

Mother can cook Canned Corn Beef with Rice Vermicelli use 9 ingredients that are not difficult to get:

Ingredients Canned Corn Beef with Rice Vermicelli is:

  1. You need 1/2 C of cooking oil.
  2. Provide 1 tbsp of minced garlic.
  3. Take 1 1/2 of large yellow onion - sliced.
  4. Prepare 1 Can of Corn Beef.
  5. Provide 1 tbsp of dark soy sauce.
  6. Provide 1 Bowl of soaked Rice Vermicelli.
  7. Take 1 tsp of sugar (to taste).
  8. Take 1 tsp of chicken seasoning/granules.
  9. Provide of (Or to taste).

According to some people, cooking is indeed things which is quite simple. Apart from being hobbies cooking and having willingness to cook quite well, they are also creative in combining each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to search and look at easy recipes to follow.

Steps make Canned Corn Beef with Rice Vermicelli

After all the ingredients are ready, here are 2 how-to guides how to make them.

  1. Prepare ingredients. See picture below. Heat cooking oil over medium heat. Sauté garlic and yellow onions till translucent then add canned corn beef. Slice it first for easy frying. Smash canned corn beef and finely mix with sautéed onions for few minutes..

  2. Season finely mixed corn beef-onions with soy sauce & sugar. Mix well. Then add rice Vermicelli. Keep stirring. Season with chicken granules (to taste)..

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be selected clean. For more details, please read how to cook Canned Corn Beef with Rice Vermicelli so that get maximum results.

Tips

Activities in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces processed results that are simple, what are those?

  1. Determination ingredients cooking oil, minced garlic, large yellow onion - sliced, Corn Beef, dark soy sauce, soaked Rice Vermicelli, sugar (to taste), chicken seasoning/granules, (Or to taste), will affect the cooking results. Election as many as 9 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Canned Corn Beef with Rice Vermicelli, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Prepare ingredients. See picture below. Heat cooking oil over medium heat. Sauté garlic and yellow onions till translucent then add canned corn beef. Slice it first for easy frying. Smash canned corn beef and finely mix with sautéed onions for few minutes.. Then, Season finely mixed corn beef-onions with soy sauce & sugar. Mix well. Then add rice Vermicelli. Keep stirring. Season with chicken granules (to taste).. Next, This recipe consists of 2 steps. This is done in order to produce food which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Canned Corn Beef with Rice Vermicelli correctly. Good luck … !!!

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