Hello Mother this time we will share Easiest Way to Prepare Yummy Macaroni Schotle easy to follow.
For you who when are want to try cook delicious foods that are no complicated, please you can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also easy apply it, especially for mama who are still beginners.
Read also: southern fried chicken recipe.
Mother can make Macaroni Schotle use 11 ingredients that are easy to get:
Seasoning Macaroni Schotle is:
- Provide 250 g of macaroni (this time I used Fusilli).
- Take 250 g of minced chicken.
- Take 300 ml of fresh milk.
- Take 50 g of cream cheese.
- Take 100 g of cheddar cheese shredded.
- Take 1 of whole brown onion.
- Prepare 5 cloves of Garlic.
- Take 1 tbs of dried basil.
- Provide of Salt and pepper.
- Take 2 tbs of butter.
- Prepare 2 of large eggs.
According to all people, cooking is indeed work which is quite easy. Apart from being like cooking and having willingness to cook quite well, they are also clever in mixing each dish so that it becomes dish that is delicious. But there are those who can’t get cook, so they have to search and look at simple recipes to follow.
Instructions create Macaroni Schotle
After all the ingredients are ready, here are 11 how-to guides how to make them.
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Boil the pasta until it's cooked, but not too soft.
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At the same time, on a frying pan, sautè the onion and garlic which already sliced into small pieces, and add dried basil.
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Once the onion is softened, add the minced chicken, salt and pepper according to your taste.
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To the sauteed chicken, once the chicken turns white, add 100ml of fresh milk and 50gr of cream cheese.
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Then add the pasta that you have boiled.
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Put the pasta mix into a casserole.
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With the remaining milk, use a small pot to boil, add salet and pepper and shredded cheddar (keep some for the topping). Let the sauce cool down a bit then add 2 eggs to the mixture.
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Pour the above mixture onto the pasta and bake for about 30mins over 175° heat.
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After 30min, add the shredded cheddar on the top and continue to bake for another 15min or until the cheese turns golden color, use the top heat at this stage.
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Remove from the oven and sprinkle some chopped parsley on top (optional).
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Serve it while it's hot. Enjoy!.
While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be use clean. For more details, please see how to cook Macaroni Schotle so that generated maximum results.
Tips
Busyness in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces artificial results that are home, what are those?
- Assignment ingredients macaroni (this time I used Fusilli), minced chicken, fresh milk, cream cheese, cheddar cheese shredded, whole brown onion, Garlic, dried basil, Salt and pepper, butter, large eggs, will affect the cooking results. Determination as many as 11 fresh ingredients will be very good because the content nutrition is still very good.
- Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
- How to make Macaroni Schotle, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Boil the pasta until it's cooked, but not too soft. After that, At the same time, on a frying pan, sautè the onion and garlic which already sliced into small pieces, and add dried basil. Then, Once the onion is softened, add the minced chicken, salt and pepper according to your taste. Then, To the sauteed chicken, once the chicken turns white, add 100ml of fresh milk and 50gr of cream cheese. Dont forget, Then add the pasta that you have boiled. Dont forget, Put the pasta mix into a casserole. Dont forget, With the remaining milk, use a small pot to boil, add salet and pepper and shredded cheddar (keep some for the topping). Let the sauce cool down a bit then add 2 eggs to the mixture. After that, Pour the above mixture onto the pasta and bake for about 30mins over 175° heat. After that, After 30min, add the shredded cheddar on the top and continue to bake for another 15min or until the cheese turns golden color, use the top heat at this stage. Next, Remove from the oven and sprinkle some chopped parsley on top (optional). Dont forget, Serve it while it's hot. Enjoy!. Remember, This recipe consists of 11 steps. This is done in order to produce processed which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Macaroni Schotle correctly. Good luck … !!!
See also: chicken noodle soup recipe