Hello friends this time we will write Recipe: Yummy Upside down Caramel Apple Cake easy to follow. We replaced canned pineapple with fresh apple slices whose tart flavor is the perfect balance to a sticky-sweet caramel sauce. We don't like to play favorites, but this topping plus a tender vanilla scratch cake equals an easy modern-day treat that. A delicious apple upside down cake that is perfectly moist and has a caramel glaze on top!

Upside down Caramel Apple Cake We will have it this Saturday for our family christmas. I'll let you know how everyone likes it. I wanted to send a picture of the cake, but not seeing where to attach picture.

For mom who now are want to try make delicious foods that are not difficult, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for you who are still beginners.

Read also: jerk chicken recipe.

Brother can make Upside down Caramel Apple Cake use 17 ingredients that are not difficult to get:

Seasoning Upside down Caramel Apple Cake is:

  1. Take 8 - 10 small or 4 - 5 of Apples big mixed or type peeled and cored.
  2. Provide 1/4 cup of Lemon juice.
  3. Prepare 1 tsp of Orange zest.
  4. You need 2 tsps of Cinnamon powder.
  5. Prepare 1/2 tsp of Nutmeg all spices grated 1 tsp.
  6. You need 2 cups of All purpose flour.
  7. You need 3/4 cup of Butter or oil.
  8. You need 1 cup of white sugar.
  9. Prepare 1/2 cup of brown sugar.
  10. Prepare 2 of eggs large.
  11. Provide 1 tsp of Vanilla extract.
  12. Prepare 1 1/2 tsps of baking powder.
  13. Provide of Sauce Carmel.
  14. Provide 2 tbsps of butter.
  15. Prepare 1 cup of Brown sugar.
  16. Take 1/2 cup of milk Sweetened optional.
  17. Take of Jam preserves of choice for garnish. How to make the best caramel apple upside down cake. Add brown sugar and cinnamon and stir until a thick paste is formed. An Easy Caramel Upside Down Apple Cake, a fast and delicious Fall Dessert recipe, brown sugar and cinnamon make this the ultimate Apple Cake. Fast and Easy and so Delicious, this Caramel Upside Down Apple Cake has a self making Caramel Sauce over a perfectly baked moist Apple Cake.

Create all people, cooking is indeed work which is quite easy. Apart from being hobbies cooking and having talent to cook quite well, they are also creative in mixing each dish so that it becomes food that is delicious. But there are those who can’t get cook, so they have to ask and look at simple recipes to follow.

Steps make Upside down Caramel Apple Cake

After all the ingredients are ready, here are 10 steps guides how to make them.

  1. First keep lemon juice ready, and put the cubed apple pieces for the cake into it and let it aside till needed. Slices thin wedges of peeled apples around 1 cup for a layer..

  2. Next make the Carmel for the base of the cake. In a saucepan, melt butter, add the brown sugar and stir well till nicely smooth, add extra butter if necessary. Then add milkmaid and nicely mix on low heat till nicely blended to sauce..

  3. Next preheat oven to 180^ Celsius and grease either round tin or a loaf tin and a square dish, whichever desired..

  4. Mix for batter, beat the eggs and sugars separately along with the vanilla and add melted butter. Mix the dry ingredients and zest after sifting twice..

  5. Now, layer the tins with generous amount of caramel sauce, and then in a nice design, layer the slices of apples on top carefully, either in a line way or spiral manner..

  6. Put the pans into the oven, and mix the cake batter by combining the wet and dry ingredients. And add the chopped lemon juice marinated Apple cubes into and mix well..

  7. Pour the batter equally into the tins so as to reach three fourth and then bake for around 25-30 mind or till skewer comes out clean.

  8. Cool the cake on rack, and slowly with a hot knife push a knife to leave cake from corners and turn onto a cake tray. Garnish with the strawberry or jam choice in any style..

  9. Serve as breakfast with coffee, or for snack, as a dessert with ice cream!.

  10. None.

This Salted Caramel Apple Upside Down Cake is covered with a top layer of homemade salted caramel and loaded with thinly slices apples. Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate. Garnish slices with vanilla ice cream or whipped cream. This Apple Upside Down Cake is an easy apple dessert that starts with caramel sauce, tender apples, and a moist cake batter that's poured over top. Perfect with a scoop of ice cream!

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please read tips cook Upside down Caramel Apple Cake so that generated perfect results.

Tips

Work in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are delicious, what are those?

  1. Determination ingredients Apples big mixed or type peeled and cored, Lemon juice, Orange zest, Cinnamon powder, Nutmeg all spices grated 1 tsp, All purpose flour, Butter or oil, white sugar, brown sugar, eggs large, Vanilla extract, baking powder, Sauce Carmel, butter, Brown sugar, milk Sweetened optional, Jam preserves of choice for garnish, will affect the cooking results. Determination as many as 17 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Upside down Caramel Apple Cake, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with First keep lemon juice ready, and put the cubed apple pieces for the cake into it and let it aside till needed. Slices thin wedges of peeled apples around 1 cup for a layer.. Next, Next make the Carmel for the base of the cake. In a saucepan, melt butter, add the brown sugar and stir well till nicely smooth, add extra butter if necessary. Then add milkmaid and nicely mix on low heat till nicely blended to sauce.. Then, Next preheat oven to 180^ Celsius and grease either round tin or a loaf tin and a square dish, whichever desired.. Then, Mix for batter, beat the eggs and sugars separately along with the vanilla and add melted butter. Mix the dry ingredients and zest after sifting twice.. Then, Now, layer the tins with generous amount of caramel sauce, and then in a nice design, layer the slices of apples on top carefully, either in a line way or spiral manner.. After that, Put the pans into the oven, and mix the cake batter by combining the wet and dry ingredients. And add the chopped lemon juice marinated Apple cubes into and mix well.. Then, Pour the batter equally into the tins so as to reach three fourth and then bake for around 25-30 mind or till skewer comes out clean. Dont forget, Cool the cake on rack, and slowly with a hot knife push a knife to leave cake from corners and turn onto a cake tray. Garnish with the strawberry or jam choice in any style.. Then, Serve as breakfast with coffee, or for snack, as a dessert with ice cream!. Remember, None. Remember, This recipe consists of 10 steps. This is done in order to produce food which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Upside down Caramel Apple Cake correctly. Good luck … !!!

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