Banana cake #Health bakingcontest# Ina Garten's recipe for an old-fashioned, still-tasty banana cake. If an upside down hazelnut banana cake doesn't make you excited, nothing else will. Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors.

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You can cook Banana cake #Health bakingcontest# use 8 ingredients that are easy to get:

Ingredients Banana cake #Health bakingcontest# is:

Prepare 500 gms of selfraising flour.
You need 200 gms of cooking oil.
You need 100 gms of sugar.
Provide 5 pcs of well ripen banana.
You need 1 Tbsp of cinammon powder.
Prepare 1/2 tsp of bicarbonate of soda.
Take 3 of eggs.
Prepare 1 cup of milk. A step up from a traditional banana bread, this is very much a cake. Layer Cake: I use this recipe to make my banana layer cake. For a banana CAKE however I think a more tender soft texture is in order. To accomplish this I substituted cake flour in place of all-purpose flour.

Create all people, cooking is indeed something which is quite easy. Apart from being happy cooking and having willingness to cook quite well, they are also clever in processing each dish so that it becomes food that is delicious. But there are those who can’t be skilled cook, so they have to learn and look at easy recipes to follow.

Instructions create Banana cake #Health bakingcontest#

After all the ingredients are ready, here are 12 how-to guides how to make them.

Pre heat your oven at 160 o C..
Grease and dust your baking tin. You can as well line it with grease proof paper but its optional..
Sift your flour in a clean dry bowl. Add bicarbonate and cinammon powder in it..
Blend your ripe bananas together with salad oil..
In another mixing bowl, beat your eggs one by one as u mix..
In that egg mixture bowl, add your blended in oil bananas and continue mixing..
Fold in your flour into the mixture. Fold in gently for a short while n kindly avoid over mixing. If the consistency is not dropping, you may add some milk till you attain a dropping consistency..
Pour in your batter into the baking tin ready to be baked..
Bake it for 50 mins to 1hr or till its ready. Check whether its ready by inserting a skewer at the center, if it comes out dry the cake is ready, if aint dry, give it some more few minutes..
NOTE: Avoid opening the oven in the first 30 mins..
Once the cake is ready, remove it from the oven and let it cool in readiness for service..
Enjoy it with a cup of sugarless tea or any other beverage of your choice..

For months, I have been testing out many recipes on the best banana cake, and this is IT. This is the holy grail of all banana cake recipes! It's loaded with bananas, so moist, sweet, soft and absolutely delicious. The banana cake is the BEST I've ever tasted. Banana Cake Recipes We love baking with bananas, and it's no surprise why: They taste amazing in just about everything!

While cooking many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please read how to cook Banana cake #Health bakingcontest# so that get perfect results.

Tips

Work in the kitchen that is often done by everyone, but not everyone has skill in cooking. Some things we need to pay attention to when cooking produces processed results that are simple, what are those?

Selection ingredients selfraising flour, cooking oil, sugar, well ripen banana, cinammon powder, bicarbonate of soda, eggs, milk, will affect the cooking results. Election as many as 8 fresh ingredients will be very good because the content nutrition is still very good.
Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Banana cake #Health bakingcontest#, includes what ingredients must be processed first and when to add the spices. Watch the steps. First Pre heat your oven at 160 o C.. After that, Grease and dust your baking tin. You can as well line it with grease proof paper but its optional.. Then, Sift your flour in a clean dry bowl. Add bicarbonate and cinammon powder in it.. Dont forget, Blend your ripe bananas together with salad oil.. Then, In another mixing bowl, beat your eggs one by one as u mix.. Next, In that egg mixture bowl, add your blended in oil bananas and continue mixing.. Next, Fold in your flour into the mixture. Fold in gently for a short while n kindly avoid over mixing. If the consistency is not dropping, you may add some milk till you attain a dropping consistency.. After that, Pour in your batter into the baking tin ready to be baked.. After that, Bake it for 50 mins to 1hr or till its ready. Check whether its ready by inserting a skewer at the center, if it comes out dry the cake is ready, if aint dry, give it some more few minutes.. After that, NOTE: Avoid opening the oven in the first 30 mins.. Next, Once the cake is ready, remove it from the oven and let it cool in readiness for service.. Then, Enjoy it with a cup of sugarless tea or any other beverage of your choice.. After that, This recipe consists of 12 steps. This is done in order to produce processed which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Banana cake #Health bakingcontest# correctly. Good luck … !!!