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Ina Garten's recipe for an old-fashioned, still-tasty banana cake. If an upside down hazelnut banana cake doesn't make you excited, nothing else will. Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors.

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Ingredients Banana cake is:

Prepare 2 of ripe bananas.
Take 1 1/2 cup of all purpose flour.
Prepare 1 1/2 tsp of baking powder.
Prepare 1/2 tsp of baking soda.
Provide pinch of salt.
You need 2 tbsp of melted chocolate.
Take 1/2 cup of sugar.
You need 1/4 cup of oil / butter.
Prepare 1 tsp of vanilla essence.
Prepare 1 cup of milk.
Provide 3 tbsp of chopped almonds and cashews for garnishing. A step up from a traditional banana bread, this is very much a cake. Layer Cake: I use this recipe to make my banana layer cake. For a banana CAKE however I think a more tender soft texture is in order. To accomplish this I substituted cake flour in place of all-purpose flour.

Create some people, cooking is indeed something which is quite simple. Apart from being happy cooking and having talent to cook very well, they are also clever in combining each dish so that it becomes dish that is delicious. But there are those who can’t be skilled cook, so they have to search and look at easy recipes to follow.

How to make Banana cake

After all the ingredients are ready, here are 9 steps guides how to make them.

Preheat the oven on 180 degree fir 20 minutes and grease the cake tin..
In a jar add sugar and banana and blend it to make smooth paste..
Now add all purpose flour baking powder baking soda vanilla essence salt, milk and oil and blend it to make smooth batter..
At last add melted chocolate and mix it well. Our batter is ready..
Pour the batter in greased cake tin and garnish with chopped almonds and cashews and put it in the preheated oven..
Bake it for 40-45 minutes on 180 degrees..
After 40 minutes insert a knife or toothpick if it comes out clean it means our cake is done..
Remove it from the oven and let it cool down. De mould it and cut into slices..
Enjoy with a cup of tea 😊..

For months, I have been testing out many recipes on the best banana cake, and this is IT. This is the holy grail of all banana cake recipes! It's loaded with bananas, so moist, sweet, soft and absolutely delicious. The banana cake is the BEST I've ever tasted. Banana Cake Recipes We love baking with bananas, and it's no surprise why: They taste amazing in just about everything!

While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be use clean. For more details, please see tips cook Banana cake so that get perfect results.

Tips

Activities in the kitchen that is often carried out by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces cooking results that are special, what are those?

Assignment ingredients ripe bananas, all purpose flour, baking powder, baking soda, salt, melted chocolate, sugar, oil / butter, vanilla essence, milk, chopped almonds and cashews for garnishing, will affect the cooking results. Determination as many as 11 fresh ingredients will be very good because the reserves nutrition is still very good.
Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Banana cake, includes what ingredients must be processed first and when to add the spices. Watch the steps. First Preheat the oven on 180 degree fir 20 minutes and grease the cake tin.. Next, In a jar add sugar and banana and blend it to make smooth paste.. Remember, Now add all purpose flour baking powder baking soda vanilla essence salt, milk and oil and blend it to make smooth batter.. Dont forget, At last add melted chocolate and mix it well. Our batter is ready.. Then, Pour the batter in greased cake tin and garnish with chopped almonds and cashews and put it in the preheated oven.. Dont forget, Bake it for 40-45 minutes on 180 degrees.. Remember, After 40 minutes insert a knife or toothpick if it comes out clean it means our cake is done.. Remember, Remove it from the oven and let it cool down. De mould it and cut into slices.. Next, Enjoy with a cup of tea 😊.. Dont forget, This recipe consists of 9 steps. This is done in order to produce artificial which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Banana cake correctly. Good luck … !!!