Hello buddy this time we will write Recipe: Tasty Homemade Shawarma #mycookbook easy to follow.

Homemade Shawarma #mycookbook

For parents who when are want to try cook delicious foods that are not complicated, please you can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for you who are still beginners.

See also: best butter chicken recipe.

Mother can cook Homemade Shawarma #mycookbook use 13 ingredients that are not difficult to get:

Ingredients Homemade Shawarma #mycookbook namely:

  1. Take 1 of chicken sliced breast.
  2. You need 2 of tortilla.
  3. You need 2 of Cucumber pickles.
  4. Prepare 2 of potatoes.
  5. Take of For the seasoning.
  6. You need 2 tbsp of olive oil.
  7. Provide of Salt.
  8. You need of Pepper.
  9. You need 2 tbsp of Vinger.
  10. Take 1 tbsp of cardamom.
  11. Take 2 of lemons peel.
  12. Prepare of As a dipping.
  13. Take of Ranch sauce.

Share all people, cooking is indeed work which is quite simple. Apart from being happy cooking and having willingness to cook quite well, they are also clever in mixing each dish so that it becomes dish that is delicious. But there are those who can’t be skilled cook, so they have to learn and look at easy recipes to follow.

How to make Homemade Shawarma #mycookbook

After all the ingredients are ready, here are 4 how-to guides how to make them.

  1. Start with seasoning the sliced chicken breast with salt and pepper olive oil and vinegar (we are going to keep the lemon peel and cardamom for a later stage, we aren't going to use them now), let them minaret for about 20 minutes. In the meanwhile, respectively put your oil-filled frying saucepan on the heat then start slicing your potatoes and pickles. Keep them besides you're going to use them later..

  2. In another hot pan put 2 tbsp of oil then start cooking the chicken in it. In the meantime start frying the potatoes in the other oil-filled pan..

  3. When chicken is cooked enough turn off the heat and put the lemon peel and the cardamom, give the whole thing a good mix and you're ready to start stuffing the tortilla. Start that with putting on some ranch sauce some chicken and sliced pickles. Roll the tortilla and put it in the pan again so it gets roasted a little bit (just like the way it is in the photo below ;)).

  4. I expect that fried potatoes are ready by now, so when it is plate the whole thing the way you like. I made the dipping sauce smiles with some basil which is optional "I'm raising them in my house so you're going see them for long while in my recipes ;)".

While making many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be use clean. For more details, please see tips cook Homemade Shawarma #mycookbook so that generated perfect results.

Tips

Work in the kitchen that is often carried out by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces artificial results that are delicious, what are those?

  1. Selection ingredients chicken sliced breast, tortilla, Cucumber pickles, potatoes, For the seasoning, olive oil, Salt, Pepper, Vinger, cardamom, lemons peel, As a dipping, Ranch sauce, will affect the cooking results. Election as many as 13 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Homemade Shawarma #mycookbook, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Start with seasoning the sliced chicken breast with salt and pepper olive oil and vinegar (we are going to keep the lemon peel and cardamom for a later stage, we aren't going to use them now), let them minaret for about 20 minutes. In the meanwhile, respectively put your oil-filled frying saucepan on the heat then start slicing your potatoes and pickles. Keep them besides you're going to use them later.. After that, In another hot pan put 2 tbsp of oil then start cooking the chicken in it. In the meantime start frying the potatoes in the other oil-filled pan.. Then, When chicken is cooked enough turn off the heat and put the lemon peel and the cardamom, give the whole thing a good mix and you're ready to start stuffing the tortilla. Start that with putting on some ranch sauce some chicken and sliced pickles. Roll the tortilla and put it in the pan again so it gets roasted a little bit (just like the way it is in the photo below ;)). Next, I expect that fried potatoes are ready by now, so when it is plate the whole thing the way you like. I made the dipping sauce smiles with some basil which is optional "I'm raising them in my house so you're going see them for long while in my recipes ;)". Dont forget, This recipe consists of 4 steps. This is done in order to produce processed which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Homemade Shawarma #mycookbook correctly. Good luck … !!!

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