Hello friends this time we will share How to Cook Tasty Apple cake "Sharlotka" easy to follow. Meet your new favorite apple cake! This European apple cake is lightly sweet and is sure to please. The Apple Cake Sharlotka video recipe is an upgraded much better version than our original Apple Sharlotka Recipe (Russian Apple Cake).

Apple cake "Sharlotka" Sharlotka is a light, fluffy Russian apple cake that's simple to make and perfect for dessert, brunch or an afternoon snack. T his is the standard apple cake found in Russian homes and cafés. Its nickname is 'guest-at-the-doorstep' apple sharlotka as it's so quick and easy to make.

For parents who now are want to try make delicious foods that are no complicated, please mama can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also simple apply it, especially for you who are still beginners.

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Mother can cook Apple cake "Sharlotka" use 8 ingredients that are not difficult to get:

Ingredients Apple cake "Sharlotka" as follows:

  1. Provide 4 pc of Eggs.
  2. Prepare 200 gr of 🍎 Sugar.
  3. Prepare 200 gr of 🍎 Flour.
  4. Provide 1 tsp of 🍎 Baking powder.
  5. You need 5-6 pc of 🍎 Apples.
  6. You need 2 tsp of 🍎 Lemon juice.
  7. Prepare 1 tbsp of 🍎 Cinnamon.
  8. Prepare of 🍎 Oil/butter for grease the dish. In some parts of the world, it's known as the French Apple cake. Sharlotka is best described as an apple sponge cake. Pair it with a cup of coffee for breakfast, or serve it as a. Tips for Making the Best Russian Sharlotka.

Create all people, cooking is indeed things which is quite simple. Apart from being happy cooking and having talent to cook very well, they are also creative in processing each dish so that it becomes food that is delicious. But there are those who can’t get cook, so they have to ask and look at simple recipes to follow.

How to make Apple cake "Sharlotka"

After all the ingredients are ready, here are 6 how-to guides how to make them.

  1. Eggs whip with sugar into light-color thick mass..

  2. Prepare the apples, cut out the middle of them, cut into slices. Mix apples with cinnamon and lemon juice..

  3. Add flour to the whipped egg mixture. Add the baking powder..

  4. Grease the baking dish with butter..

  5. Lay apples at the bottom of the dish. Pour dough on it. Lay out the slices from the sides and move in a spiral straight to the middle..

  6. Bake apple cake for 30-40 minutes at 180 degrees. Readiness can be checked with a wooden skewer. (wooden skewer must be dry).

While Polish szarlotka apple cake is a bit complex to put together, with layers of dough and apples, Russian sharlotka is very easy to make. Even if you are new to baking, you will most likely end up with a delicious apple dessert. But there are still a few tricks that will help you make the best Sharlotka possible: "Sharlotka is a traditional Russian apple cake. I like to make it in a deep pie dish and serve it with a brown sugar glaze in a fashion similar to a pineapple upside-down cake. However, the recipe may also be used (minus the glaze) to make a single loaf, mini loaves, or cupcakes.

While making many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be use clean. For more details, please see how to cook Apple cake "Sharlotka" so that get perfect results.

Tips

Work in the kitchen that is usual done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces processed results that are special, what are those?

  1. Determination ingredients Eggs, 🍎 Sugar, 🍎 Flour, 🍎 Baking powder, 🍎 Apples, 🍎 Lemon juice, 🍎 Cinnamon, 🍎 Oil/butter for grease the dish, will affect the cooking results. Determination as many as 8 fresh ingredients will be very good because the reserves nutrition is still very good.
  2. Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Apple cake "Sharlotka", includes what ingredients must be processed first and when to add the spices. Watch the steps. First Eggs whip with sugar into light-color thick mass.. After that, Prepare the apples, cut out the middle of them, cut into slices. Mix apples with cinnamon and lemon juice.. Next, Add flour to the whipped egg mixture. Add the baking powder.. After that, Grease the baking dish with butter.. Next, Lay apples at the bottom of the dish. Pour dough on it. Lay out the slices from the sides and move in a spiral straight to the middle.. Next, Bake apple cake for 30-40 minutes at 180 degrees. Readiness can be checked with a wooden skewer. (wooden skewer must be dry). After that, This recipe consists of 6 steps. This is done in order to produce food which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Apple cake "Sharlotka" correctly. Good luck … !!!

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