Hello Mother this time we will write Recipe: Delicious Tri-Colour Chicken Pasta Platter easy to follow.

Tri-Colour Chicken Pasta Platter

For mom who now are want to try make delicious foods that are not complicated, please mama can try some of these simple dishes. In addition to the easysimple obtained ingredients, you can also easy apply it, especially for siblings who are still beginners.

Seasoning Tri-Colour Chicken Pasta Platter namely:

Prepare of ~FOUR STEPS:.
Provide of ●1st Step; (Mix Vegetables).
Prepare 1 of medium onion square pieces.
You need 1 cup of cabbage Julien.
Provide 1 cup of capsicum Julien.
Provide 1 cup of carrot Julien.
You need 1 tbls of vinegar.
You need 1 tbls of soya sauce.
Prepare 1 tsp of salt.
Provide 1 tsp of black pepper.
Take 1 tbls of oil.
You need of ●2nd Step; (Chicken gravy).
Take 1/2 kg of Chicken small cubes.
You need 1 tbls of minced garlic.
Prepare 1 tbls of soya sauce.
Prepare 1 tbls of vinegar.
You need 1 tsp of black pepper.
Prepare 1 tsp of salt.
Provide 1 cup of Chilli garlic sauce.
Provide 1 tbls of oil.
Prepare of ●Step 3; (Tri-Colour Pasta).
You need 2 cups of tri-colour Pasta.
Prepare 1 tsp of salt + 1 tbls oil.
Take 4 glass of water.
Prepare 1 tbls of extra version olive oil.
Provide 1 tsp of vinegar.
Take 1 tsp of soya sauce.
You need 1 tsp of chicken powder (optional).
Provide of ●4th Step; (French Fries).
Take 1/2 kg of potatoes cut into fries shape.
You need 1/2 cup of cornflour.
You need 1 tsp of salt.
Prepare 1 tsp of black pepper crushed.

Share some people, cooking is indeed work which is quite easy. Apart from being happy cooking and having ability to cook very well, they are also clever in mixing each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to ask and look at simple recipes to follow.

Steps create Tri-Colour Chicken Pasta Platter

After all the ingredients are ready, here are 6 how-to guides how to make them.

In a Pan, add 1 tbls of oil and soutay onions till turn slightly soft, add vegetables (cabbage, carrots and capsicum) cook for 2 to 3 minutes. (Do not over cook).
Add vinegar and soya sauce at high flame. Set on Platter in circular style which shown in picture..
Add 1 tbls oil in a pan and soutay garlic mince then add chicken cubes, when chicken turn its colour in white then add salt and pepper..
Cook for 2 minutes and add 1 cup chilli garlic sauce, cook for another minute, chicken saucey gravy is ready cover it.Boil pasta in water with salt and oil. In another pan heat up extra version olive oil and slightly fry the pasta on high flame just for coating olive oil on pasta. (Mix chicken powder if wants, its optional).
Cut potatoes in fries shape and marinate with ½ cup cornflour, 1 tsp sakt and 1 tsp black pepper. And fry in medium high flame till its crisps..
Plattering~ 1st; Set vegetables mix in the platter in a circle. 2nd; set tr-colour Pasta in middle of the vegetables circle.3rd; set french fries on 4 corners of the platter. 4rd; pour hot soucy chicken gravy on the pasta. (At the end can pour some thousand Island dressing on top of the chicken (its optional)..

While cooking many get failures, here are a few tips you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be select clean. For more details, please read how to cook Tri-Colour Chicken Pasta Platter so that get maximum results.

Tips

Work in the kitchen that is usual done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces artificial results that are delicious, what are those?

Determination ingredients ~FOUR STEPS:, ●1st Step; (Mix Vegetables), medium onion square pieces, cabbage Julien, capsicum Julien, carrot Julien, vinegar, soya sauce, salt, black pepper, oil, ●2nd Step; (Chicken gravy), Chicken small cubes, minced garlic, soya sauce, vinegar, black pepper, salt, Chilli garlic sauce, oil, ●Step 3; (Tri-Colour Pasta), tri-colour Pasta, salt + 1 tbls oil, water, extra version olive oil, vinegar, soya sauce, chicken powder (optional), ●4th Step; (French Fries), potatoes cut into fries shape, cornflour, salt, black pepper crushed, will affect the cooking results. Election as many as 33 fresh ingredients will be very good because the reserves nutrition is still very good.
Furniture the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Tri-Colour Chicken Pasta Platter, includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with In a Pan, add 1 tbls of oil and soutay onions till turn slightly soft, add vegetables (cabbage, carrots and capsicum) cook for 2 to 3 minutes. (Do not over cook). Next, Add vinegar and soya sauce at high flame. Set on Platter in circular style which shown in picture.. After that, Add 1 tbls oil in a pan and soutay garlic mince then add chicken cubes, when chicken turn its colour in white then add salt and pepper.. Then, Cook for 2 minutes and add 1 cup chilli garlic sauce, cook for another minute, chicken saucey gravy is ready cover it.Boil pasta in water with salt and oil. In another pan heat up extra version olive oil and slightly fry the pasta on high flame just for coating olive oil on pasta. (Mix chicken powder if wants, its optional). After that, Cut potatoes in fries shape and marinate with ½ cup cornflour, 1 tsp sakt and 1 tsp black pepper. And fry in medium high flame till its crisps.. Remember, Plattering~ 1st; Set vegetables mix in the platter in a circle. 2nd; set tr-colour Pasta in middle of the vegetables circle.3rd; set french fries on 4 corners of the platter. 4rd; pour hot soucy chicken gravy on the pasta. (At the end can pour some thousand Island dressing on top of the chicken (its optional).. Next, This recipe consists of 6 steps. This is done in order to produce artificial which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Tri-Colour Chicken Pasta Platter correctly. Good luck … !!!