Hello Mother this time we will share Easiest Way to Make Delicious Yum Gai (Thai Chicken Salad) easy to follow.

Yum Gai (Thai Chicken Salad)

For parents who when are want to try cook delicious foods that are without complicated, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also easy apply it, especially for mama who are still beginners.

Read also: best butter chicken recipe.

You can make Yum Gai (Thai Chicken Salad) use 14 ingredients that are easy to get:

Seasoning Yum Gai (Thai Chicken Salad) as follows:

  1. Prepare of water.
  2. Provide of salt.
  3. Take of boneless, skinless chicken breast.
  4. Provide of tomato, cut into wedges.
  5. Provide of small cucumber, thinly sliced.
  6. Provide of lettuce leaves.
  7. Prepare of red onion, thinly sliced.
  8. You need of cilantro stalks and leaves, minced.
  9. Prepare of For the dressing:.
  10. You need of birds eye chili peppers, thinly sliced.
  11. Provide of fish sauce.
  12. Prepare of lime juice.
  13. You need of granulated sugar.
  14. Take of water.

Create all people, cooking is indeed something which is quite easy. Apart from being like cooking and having ability to cook quite well, they are also clever in processing each dish so that it becomes dish that is delicious. But there are those who can’t be skilled cook, so they have to ask and look at simple recipes to follow.

Instructions make Yum Gai (Thai Chicken Salad)

After all the ingredients are ready, here are 5 steps guides how to make them.

  1. Heat water and salt until boiling. Poach the chicken meat until cooked. Remove from the heat. Set aside to cool..

  2. Shred the chicken into thin strips.In a big bowl, mix all dressing ingredients until well combined..

  3. Add tomato, cucumber, red onion, and cilantro. Mix well..

  4. Line a serving plater with lettuce and shredded chicken. Pour the salad mixture on top. Serve immediately..

  5. Note: You can skip the birds eye chili pepper if you don’t like spicy. Refrigerate lettuce and dressing mixture before serving. Serve cold. It’s crunchier and fresher. 😋😋😋.

While making many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please read how to cook Yum Gai (Thai Chicken Salad) so that get maximum results.

Tips

Activities in the kitchen that is often carried out by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces cooking results that are home, what are those?

  1. Selection ingredients water, salt, boneless, skinless chicken breast, tomato, cut into wedges, small cucumber, thinly sliced, lettuce leaves, red onion, thinly sliced, cilantro stalks and leaves, minced, For the dressing:, birds eye chili peppers, thinly sliced, fish sauce, lime juice, granulated sugar, water, will affect the cooking results. Election as many as 14 fresh ingredients will be very good because the content nutrition is still very good.
  2. Utensils the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
  3. How to make Yum Gai (Thai Chicken Salad), includes what ingredients must be processed first and when to add the spices. Watch the steps. First Heat water and salt until boiling. Poach the chicken meat until cooked. Remove from the heat. Set aside to cool.. Then, Shred the chicken into thin strips.In a big bowl, mix all dressing ingredients until well combined.. Dont forget, Add tomato, cucumber, red onion, and cilantro. Mix well.. After that, Line a serving plater with lettuce and shredded chicken. Pour the salad mixture on top. Serve immediately.. Next, Note: You can skip the birds eye chili pepper if you don’t like spicy. Refrigerate lettuce and dressing mixture before serving. Serve cold. It’s crunchier and fresher. 😋😋😋. Next, This recipe consists of 5 steps. This is done in order to produce food which has nutritional quality and taste dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Yum Gai (Thai Chicken Salad) correctly. Good luck … !!!

See also: chicken saagwala recipe