Hello buddy this time we will write Easiest Way to Make Yummy Yum Gai (Thai Chicken Salad) easy to follow.

Yum Gai (Thai Chicken Salad)

For you who when are want to try mix delicious foods that are no complicated, please mama can try some of these simple dishes. In addition to the easysimple obtainable ingredients, you can also simple apply it, especially for mama who are still beginners.

Mother can cook Yum Gai (Thai Chicken Salad) use 14 ingredients that are easy to get:

Ingredients Yum Gai (Thai Chicken Salad) is:

Take 2 cups of water.
Prepare 1/4 tsp of salt.
Provide 500 gr of boneless, skinless chicken breast.
Take 1 of tomato, cut into wedges.
Take 1 of small cucumber, thinly sliced.
Prepare 8 of lettuce leaves.
Prepare 1 of red onion, thinly sliced.
Take 8 of cilantro stalks and leaves, minced.
Provide of For the dressing:.
You need 2 of birds eye chili peppers, thinly sliced.
Prepare 3 tbs of fish sauce.
Provide 3 tbs of lime juice.
You need 1 tsp of granulated sugar.
Prepare 1 tbs of water.

Create some people, cooking is indeed work which is quite easy. Apart from being hobbies cooking and having ability to cook very well, they are also clever in combining each dish so that it becomes food that is delicious. But there are those who can’t can cook, so they have to learn and look at simple recipes to follow.

Instructions create Yum Gai (Thai Chicken Salad)

After all the ingredients are ready, here are 5 steps guides how to make them.

Heat water and salt until boiling. Poach the chicken meat until cooked. Remove from the heat. Set aside to cool..
Shred the chicken into thin strips.In a big bowl, mix all dressing ingredients until well combined..
Add tomato, cucumber, red onion, and cilantro. Mix well..
Line a serving plater with lettuce and shredded chicken. Pour the salad mixture on top. Serve immediately..
Note: You can skip the birds eye chili pepper if you don’t like spicy. Refrigerate lettuce and dressing mixture before serving. Serve cold. It’s crunchier and fresher. 😋😋😋.

While making many experience failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selecting raw materials. The ingredients used must be good quality and still fresh. Cook utensils and spices must be selected clean. For more details, please read how to cook Yum Gai (Thai Chicken Salad) so that get perfect results.

Tips

Work in the kitchen that is often done by everyone, but not everyone has talent in cooking. Some things we need to pay attention to when cooking produces artificial results that are home, what are those?

Selection ingredients water, salt, boneless, skinless chicken breast, tomato, cut into wedges, small cucumber, thinly sliced, lettuce leaves, red onion, thinly sliced, cilantro stalks and leaves, minced, For the dressing:, birds eye chili peppers, thinly sliced, fish sauce, lime juice, granulated sugar, water, will affect the cooking results. Determination as many as 14 fresh ingredients will be very good because the reserves nutrition is still very good.
Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Yum Gai (Thai Chicken Salad), includes what ingredients must be processed first and when to add the spices. Watch the steps. Starting with Heat water and salt until boiling. Poach the chicken meat until cooked. Remove from the heat. Set aside to cool.. Then, Shred the chicken into thin strips.In a big bowl, mix all dressing ingredients until well combined.. Dont forget, Add tomato, cucumber, red onion, and cilantro. Mix well.. Next, Line a serving plater with lettuce and shredded chicken. Pour the salad mixture on top. Serve immediately.. Then, Note: You can skip the birds eye chili pepper if you don’t like spicy. Refrigerate lettuce and dressing mixture before serving. Serve cold. It’s crunchier and fresher. 😋😋😋. Dont forget, This recipe consists of 5 steps. This is done in order to produce artificial which has nutritional quality and maturity dishes are maintained without reducing the delicacy of the dishes. You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how to make Yum Gai (Thai Chicken Salad) correctly. Good luck … !!!