Walnut Banana Cake Mix mashed bananas and milk together. Blend dry ingredients into batter alternating with banana mixture. Moist and fluffy, this banana cake recipe is sweetly celebratory—even if all you're celebrating is the fact that you baked a cake!

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Seasoning Walnut Banana Cake as follows:

Prepare of (A) the cake.
Provide 40 g of melted butter.
Take 40 g of sugar.
Take 2 of mashed ripe bananas.
Take 1 of egg.
Prepare 1 tsp of vanilla extract.
Prepare 1/2 cup of flour.
Take 1 tsp of baking powder.
You need 1/2 cup of chopped walnuts.
Provide of (B) toppings (optional).
You need 1/2 cup of sugar.
Prepare 1/2 cup of water.
Prepare 8 of whole walnuts.
Provide 1/2 cup of melted chocolate. Bananas and walnuts are a match made in heaven and you won't be able to resist a slice with a cup. Banana walnut bar cake isolated on white background Banana and Walnut Muffin Mixture in Tins. Sliced chocolate banana walnut moist cake Chocolate banana walnut moist cake. It was the moistest cake I've ever eaten.

Share some people, cooking is indeed something which is quite easy. Apart from being happy cooking and having ability to cook quite well, they are also clever in processing each dish so that it becomes food that is delicious. But there are those who can’t be skilled cook, so they have to learn and look at easy recipes to follow.

Instructions make Walnut Banana Cake

After all the ingredients are ready, here are 9 how-to guides how to make them.

Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined..
Cover pan with wax paper then pour in the batter..
Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked..
Allow cake to rest outside oven for 30 minutes..
Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes..
Put in walnuts to candy them, let them soak in simple syrup for 10 minutes..
(optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts..
(optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts..
Allow cake to chill in fridge for at least 1 hour before cutting up and serving..

Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. A rich, nutritious banana walnut cake that will taste delicious at any time of the day. It's very easy to make and it takes not a very long time to bake. Banana cakes are loved at our Banana pulp are the best replacement for eggless cakes.

While making many get failures, here are a few how-tos you need to pay attention to. There are various ways that need to be considered, such as selection raw materials. The ingredients used must be good quality and still fresh. cook utensils and spices must be select clean. For more details, please see how to cook Walnut Banana Cake so that get perfect results.

Tips

Action in the kitchen that is often done by everyone, but not everyone has cleverness in cooking. Some things we need to pay attention to when cooking produces artificial results that are home, what are those?

Assignment ingredients (A) the cake, melted butter, sugar, mashed ripe bananas, egg, vanilla extract, flour, baking powder, chopped walnuts, (B) toppings (optional), sugar, water, whole walnuts, melted chocolate, will affect the cooking results. Election as many as 14 fresh ingredients will be very good because the reserves nutrition is still very good.
Tools the cook used must also match what is being cooked. And it must be noted that the cleanliness of the cooking utensil does not affect the taste and nutritional content.
How to make Walnut Banana Cake, includes what ingredients must be processed first and when to add the spices. Watch the steps. First Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined.. After that, Cover pan with wax paper then pour in the batter.. After that, Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked.. Remember, Allow cake to rest outside oven for 30 minutes.. Dont forget, Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes.. Remember, Put in walnuts to candy them, let them soak in simple syrup for 10 minutes.. Next, (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts.. Dont forget, (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts.. After that, Allow cake to chill in fridge for at least 1 hour before cutting up and serving.. Then, This recipe consists of 9 steps. This is done in order to produce artificial which has nutritional quality and aroma dishes are maintained without reducing the delicacy of the dishes.

You already know what you need to pay attention to when cooking, right? Try to use and choose the right food ingredients and follow how make Walnut Banana Cake correctly. Good luck … !!!